Autori: Montanari Chiara
Naslov | Potential application of Micromeria dalmatica essential oil as a protective agent in a food system (Article) |
Autori | Bukvicki Danka R Stojkovic Dejan S Sokovic Marina D Nikolic Milos MN Vannini Lucia Montanari Chiara Marin Petar D |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2015), vol. 63 br. 1, str. 262-267 |
Projekat | Ministry of Education, Science and Technological Development of Serbia [173029, 173032]; Department of Agricultural and Food Sciences, University of Bologna, Italy |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | Eucalyptus Essential Oil as a Natural Food Preservative: In Vivo and In Vitro Antiyeast Potential (Article) |
Autori | Tyagi Amit Kumar Bukvicki Danka R Gottardi Davide Tabanelli Giulia Montanari Chiara Malik Anushree Guerzoni Maria Elisabetta |
Info | BIOMED RESEARCH INTERNATIONAL, (2014), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of Serbia [173029]; [EMECW13c] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|
Naslov | Satureja horvatii essential oil: In vitro antimicrobial and antiradical properties and in situ control of Listeria monocytogenes in pork meat (Article) |
Autori | Bukvicki Danka R Stojkovic Dejan S Sokovic Marina D Vannini Lucia Montanari Chiara Pejin Boris Savic Aleksandar G Veljic Milan M Grujic Slavica M Marin Petar D |
Info | MEAT SCIENCE, (2014), vol. 96 br. 3, str. 1355-1360 |
Projekat | Ministry of Education and Science of Serbia [173029, 173032, 173040]; Department of Agricultural and Food Sciences, Alma Mater Studiorum, University of Bologna, Italy; Erasmus Mundus fellowship under EMECW |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|