Autori: Misan Aleksandra C
Naslov | The effects of osmotic dehydration of white cabbage on polyphenols and mineral content (Article) |
Autori | Cvetkovic Biljana R ![]() ![]() ![]() ![]() ![]() ![]() |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 110 br. , str. 332-337 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055 2011-2018, III- 46001 2011-2018] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Fiber concentrates from raspberry and blueberry pomace in gluten-free cookie formulation: Effect on dough rheology and cookie baking properties (Article) |
Autori | Saric Bojana M ![]() ![]() ![]() ![]() |
Info | JOURNAL OF TEXTURE STUDIES, (2019), vol. 50 br. 2, str. 124-130 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR-31007, TR-31029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin (Review) |
Autori | Pojic Milica M ![]() ![]() |
Info | TRENDS IN FOOD SCIENCE & TECHNOLOGY, (2018), vol. 75 br. , str. 93-104 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31007]; Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia [114-451-2379/2016-03]; European Union's Horizon Spreading Excellence |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The occurrence of selected xenobiotics in the Danube river via LC-MS/MS (Article) |
Autori | Milic Natasa B Milanovic Maja Lj ![]() ![]() ![]() |
Info | ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, (2018), vol. 25 br. 11, str. 11074-11083 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III46009]; NATO Science for Peace ProjectNATO [ESP.EAP.SFP 984087] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Subcritical water hydrolysis of sugar beet pulp towards production of monosaccharide fraction (Article) |
Autori | Maravic Nikola R ![]() ![]() ![]() ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2018), vol. 115 br. , str. 32-39 |
Projekat | Ministry of Education, Science and Technological Development |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Application of the SHS-GC-FID method and HPLC-DAD method in the prediction of the shelf-life of gluten-free cookies (Article) |
Autori | Sakac Marijana B ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2017), vol. 82 br. 12, str. 1343-1355 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The Production of Biomass and Phycobiliprotein Pigments in Filamentous Cyanobacteria: the Impact of Light and Carbon Sources (Article) |
Autori | Kovac Dajana J Babic Olivera B Milovanovic Ivan Lj Misan Aleksandra C ![]() ![]() |
Info | APPLIED BIOCHEMISTRY AND MICROBIOLOGY, (2017), vol. 53 br. 5, str. 539-545 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phenolic Compounds Contained in Little-known Wild Fruits as Antiadhesive Agents Against the Beverage-Spoiling Bacteria Asaia spp. (Article) |
Autori | Antolak Hubert Czyzowska Agata Sakac Marijana B ![]() ![]() |
Info | MOLECULES, (2017), vol. 22 br. 8, str. - |
Projekat | Faculty of Biotechnology and Food Sciences, Lodz University of Technology-funds for Young Leaders of Science |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Buckwheat - enriched instant porridge improves lipid profile and reduces inflammation in participants with mild to moderate hypercholesterolemia (Article) |
Autori | Misan Aleksandra C ![]() ![]() ![]() |
Info | JOURNAL OF FUNCTIONAL FOODS, (2017), vol. 36 br. , str. 186-194 |
Projekat | Slovenian Research Agency [P1-0386, BI-RS/14-15-048]; Ministry of Education, Science and Technological Development, Republic of Serbia [TR-31029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phenolic Profile and Antioxidant Properties of Dried Buckwheat Leaf and Flower Extracts (Article) |
Autori | Misan Aleksandra C ![]() ![]() ![]() ![]() ![]() |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 1, str. 39-47 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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