Autori: Milijas Maja
Naslov | Effects of Adding Different Quantities of Yeast and Chokeberry Juice on Fermentation of Mead (Article) |
Autori | Milijas Maja Cvetkovic Dragoljub D Savic Aleksandar Velemir Ana Topalic Ljiljana Papuga Sasa |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2023), vol. 29 br. 2, str. 149-160 |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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