Autori: Milic Anita S
Naslov | New Composite Packaging Material from Edible Oil By-Product Coated with Paraffin Wax for Dry Apricot Slice Packing Under a Modified Atmosphere (Article) |
Autori | Hromis Nevena M Ostojic Sanja B Pezo Lato L ![]() ![]() ![]() ![]() ![]() |
Info | POLYMERS, (2024), vol. 16 br. 24, str. - |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Comprehensive Analysis and Optimization of Peach (Prunus persica) Vacuum Drying: Employing Principal Component Analysis, Artificial Neural Networks and the Standard Score Approach (Article) |
Autori | Sumic Zdravko M Tepic-Horecki Aleksandra N Pezo Lato L ![]() ![]() ![]() |
Info | PROCESSES, (2024), vol. 12 br. 12, str. - |
Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Optimizing Greenhouse Cucumber Fertigation Through Grafting: Improving Yield, Bioactive Compounds, and Antioxidant Activity (Article) |
Autori | Vojnovic Djordje ![]() ![]() ![]() ![]() |
Info | HORTICULTURAE, (2024), vol. 10 br. 11, str. - |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-65/2024-03/200117, 451-03-4551/2024-04/17, 451-03-66/2024-03/200134, 451-03-65/2024-03/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Cluster and Principal Component Analyses of the Bioactive Compounds and Antioxidant Activity of Celery (Apium graveolens L.) Under Different Fertilization Schemes (Article) |
Autori | Milic Anita S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 22, str. - |
Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051]; [451-03-65/2024-03/200117]; [451-03-4551/2024-04/17] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Valorization of Strawberry Juice Production Wastewater: Possibilities for Polyphenols Recovery and Plant Biostimulant Production (Article) |
Autori | Danilov Ivana Vlajkov Vanja ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 20, str. - |
Projekat | Provinicial Secretariate for Higher Education and Scientific Research of the Autonomous Province of Vojvodina [142-451-3473/2023-01/02]; Provinicial Secretariate for Higher Education and Scientific Research of the Autonomous Province of Vojvodina in the framework of the project "Development of industrial symbiosis in the AP Vojvodina through valorization of fruit processing by-products usin [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200125, 451-03-65/2024-03/200125]; Ministry of Science, Technological Development and Innovations of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa) (Article) |
Autori | Vojnovic Djordje ![]() ![]() ![]() ![]() ![]() |
Info | HORTICULTURAE, (2024), vol. 10 br. 4, str. - |
Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-65/2024-03/200117, 451-03-1524/2023-04/17, 451-03-66/2024-03/200134,]; [451-03-65/2024-03/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits (Article) |
Autori | Sumic Zdravko M Tepic-Horecki Aleksandra N Kasikovic Vladimir Rajkovic Andreja N ![]() ![]() ![]() ![]() |
Info | FOODS, (2023), vol. 12 br. 17, str. - |
Projekat | Fund for Innovation Activity of the Republic of Serbia; Development of a prototype vacuum dryer with ejector system Technology Transfer Program [1068]; Ministry of Education, Science and Technological Development [451-03-47/2023-01/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Biostimulants Affect Differently Biomass and Antioxidant Status of Onion (Allium cepa) Depending on Production Method (Article) |
Autori | Vojnovic Djordje ![]() ![]() ![]() ![]() ![]() |
Info | HORTICULTURAE, (2023), vol. 9 br. 12, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200117, 451-03-47/2023-01/200134, 451-03-1524/2023-04/17] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Isolation of Garlic Bioactives by Pressurized Liquid and Subcritical Water Extraction (Article) |
Autori | Krstic Marko Z ![]() ![]() ![]() ![]() |
Info | MOLECULES, (2023), vol. 28 br. 1, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Sustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red Currants (Article) |
Autori | Milic Anita S ![]() ![]() |
Info | FOODS, (2022), vol. 11 br. 3, str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2022-14/200134, 451-03-766/2021-14]; Croatian Science Foundation [IP-2019-04-2105] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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