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Autori: Maric Aleksandar Z

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Naslov The Effects of the Characteristics of Catering Establishments and Their Managers on the Offering of Dishes Prepared with Traditional Food Products in Bačka Region, Serbia (Article)
Autori Smugovic Stefan Kalenjuk-Pivarski Bojana M Ivanovic Velibor Tesanovic Dragan V Novakovic Dragana  Maric Aleksandar Z  Lazarevic Jasmina  Paunic Maja B 
Info SUSTAINABILITY, (2024), vol. 16 br. 17, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research; [142-451-3503/2023-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Geographical origin authentication of honey produced in the region of Rtanj Mountain (Serbia) (Article)
Autori Sakac Marijana B  Novakovic Aleksandra Ikonic Predrag M  Peulic Tatjana A  Skrobot Dubravka Radisic Predrag Sikoparija Branko  Jovanov Pavle T  Maravic Nikola  Maric Aleksandar Z  
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2024), vol. 129 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-66/2024-03/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati:
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Naslov Application of biodegradable cholinium ionic liquids for the extraction of 5-hydroxymethylfurfural (HMF) from honey (Article)
Autori Maric Aleksandar Z  Jovanov Pavle T  Gadzuric Slobodan B  Trtic Tatjana M  Sakac Marijana B  Tot Aleksandar S  Bertic Marko Vranes Milan B  
Info RSC ADVANCES, (2023), vol. 13 br. 46, str. 32714-32721
Projekat This work was financially supported by the Ministry of Science, Technological Development and Innovations, Republic of Serbia (contract number: 451-03-47/2023-01/200222) and by The Science Fund of the Republic of Serbia, grant no. 6673, PROTein from Rapese [451-03-47/2023-01/200222]; Ministry of Science, Technological Development and Innovations, Republic of Serbia [6673]; Science Fund of the Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Consumer Attitudes and Preferences towards Traditional Food Products in Vojvodina (Article)
Autori Peulic Tatjana A  Maric Aleksandar Z  Maravic Nikola  Novakovic Aleksandra R  Kalenjuk-Pivarski Bojana M Cabarkapa Ivana S  Lazarevic Jasmina  Smugovic Stefan Ikonic Predrag M  
Info SUSTAINABILITY, (2023), vol. 15 br. 16, str. -
Projekat The authors wish to express their sincere gratitude to the Provincial Secretariat for Higher Education and Scientific Research (No. 142-451-3149/2022-03) and the Ministry of Science, Technological Development and Innovation of the Republic of Serbia (Agree [451-03-47/2023-01/200222]; Provincial Secretariat for Higher Education and Scientific Research; Ministry of Science, Technological Development and Innovation of the Republic of Serbia; [142-451-3149/2022-03]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Factors Affecting the Consumption of Traditional Food in Tourism-Perceptions of the Management Sector of Catering Facilities (Article)
Autori Kalenjuk-Pivarski Bojana M Tekic Dragana  Smugovic Stefan Banjac Maja B Novakovic Aleksandra Mutavdzic Beba C Ivanovic Velibor Tesanovic Dragan V Djercan Bojan  Ikonic Predrag M  Petrovic Marica Ilic-Udovicic Dragana D Vasic-Popovic Aleksandra Maric Aleksandar Z  
Info FOODS, (2023), vol. 12 br. 12, str. -
Projekat Ministry of Science, Technological Development and Innovation of R. Serbia [451-03-47/2023-01/200125]; Provincial Secretariat for Higher Education and Scientific Research [142-451-3149/2022-03]
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Naslov Soybean Bran as the Fat Replacer in Gluten-Free Cookie Formulation: Physicochemical Properties and Sensory Profiles (Article)
Autori Milicevic Natasa Sakac Marijana B  Saric Bojana M  Skrobot Dubravka Filipcev Bojana V Simurina Olivera D  Jovanov Pavle T  Pestoric Mladenka V  Maric Aleksandar Z  
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2023), vol. 29 br. 3, str. 179-187
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03- 68/2022-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Antioxidative, Antibacterial and Antiproliferative Properties of Honey Types from the Western Balkans (Article)
Autori Sakac Marijana B  Jovanov Pavle T  Maric Aleksandar Z  Cetojevic-Simin Dragana D  Novakovic Aleksandra R  Plavsic Dragana V Skrobot Dubravka Kovac Renata M  
Info ANTIOXIDANTS, (2022), vol. 11 br. 6, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov High-Protein Bar as a Meal Replacement in Elite Sports Nutrition: A Pilot Study (Article)
Autori Jovanov Pavle T  Sakac Marijana B  Jurdana Mihaela Jenko-Praznikar Zala Kenig Sasa Hadnadjev Miroslav S  Jakus Tadeja Petelin Ana Skrobot Dubravka Maric Aleksandar Z  
Info FOODS, (2021), vol. 10 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200222]; Slovenian Research Agency - Slovenia [P1-0386]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov A comprehensive study of parameters correlated with honey health benefits (Article)
Autori Maric Aleksandar Z  Jovanov Pavle T  Sakac Marijana B  Novakovic Aleksandra R  Hadnadjev Miroslav S  Pezo Lato L  Mandic Anamarija I Milicevic Natasa Djurovic Ana D  Gadzuric Slobodan B  
Info RSC ADVANCES, (2021), vol. 11 br. 20, str. 12434-12441
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Prevalence, knowledge and attitudes towards using sports supplements among young athletes (Article)
Autori Jovanov Pavle T  Djordjic Visnja D  Obradovic Borislav Barak Otto F  Pezo Lato L  Maric Aleksandar Z  Sakac Marijana B  
Info JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION, (2019), vol. 16 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [ON172012, TR31029]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2458/2018-01/02]; proj
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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