Autori: Liu Shu-Hua
Naslov | Proteomic Profiling of Major Peanut Allergens and Their Post-Translational Modifications Affected by Roasting (Article) |
Autori | Djukic Teodora Smiljanic Katarina T Mihailovic Jelena D Prodic Ivana N Apostolovic Danijela Liu Shu-Hua Epstein Michelle M Van Hage Marianne Stanic-Vucinic Dragana J Cirkovic-Velickovic Tanja D |
Info | FOODS, (2022), vol. 11 br. 24, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2022-14/200168]; Belgian Special Research Fund BOF [01N01718]; Serbian Academy of Sciences and Arts [F-26]; European Commission [810752] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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