Autori: Lin Peng
Naslov | Cold-Pressed Oilseed Cakes as Alternative and Sustainable Feed Ingredients: A Review (Review) |
Autori | Rakita Sladjana M Kokic Bojana M Manoni Michele Mazzoleni Sharon Lin Peng Luciano Alice Ottoboni Matteo Cheli Federica Pinotti Luciano |
Info | FOODS, (2023), vol. 12 br. 3, str. - |
Projekat | Ministero degli Affari Esteri e della Cooperazione Internazionale [PGR10014]; University of Milan-PSR 2021-GSA-Linea; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina [142-451-2609/2021-01/02]; Ministry of Science, Technological Development and Innovations, Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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