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Autori: Levic Ljubinko B

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Naslov Linseed-Sunflower Meal Co-extrudate as a Functional Additive for Animal Feed - extrusion Optimization (Article)
Autori Colovic Dusica S Colovic Radmilo R  Levic Jovanka D  Ikonic Bojana B Vukmirovic Djuro M Levic Ljubinko B 
Info JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, (2016), vol. 18 br. , Suppl. S, str. 1761-1772
Projekat Serbian Ministry of Education, Science and Technological Development [III 46012]; Secretariat for science and technological development, Province of Vojvodina [114-451-796/2015-04]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Granular flow in static mixers by coupled DEM/CFD approach (Article)
Autori Pezo Lato L  Pezo Milada L  Jovanovic Aca P Kosanic Nenad Z  Petrovic Aleksandar Lj Levic Ljubinko B 
Info HEMIJSKA INDUSTRIJA, (2016), vol. 70 br. 5, str. 539-546
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31055]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Stability of an extruded, linseed-based functional feed additive with the supplementation of vitamin E and carvacrol (Article)
Autori Colovic Dusica S Levic Jovanka D  Cabarkapa Ivana S  Colovic Radmilo R  Levic Ljubinko B Sedej Ivana J 
Info JOURNAL OF ANIMAL AND FEED SCIENCES, (2015), vol. 24 br. 4, str. 348-357
Projekat Serbian Ministry of Education, Science and Technological Development [III 46012]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Discrete element modelling of screw conveyor-mixers (Article)
Autori Jovanovic Aca P Pezo Lato L  Stanojlovic Sanja Kosanic Nenad Z  Levic Ljubinko B 
Info HEMIJSKA INDUSTRIJA, (2015), vol. 69 br. 1, str. 95-101
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Optimisation of Mass Transfer Kinetics During Osmotic Dehydration of Pork Meat Cubes in Complex Osmotic Solution (Article)
Autori Filipovic Vladimir S  Levic Ljubinko B Curcic Biljana Lj  Nicetin Milica R  Pezo Lato L  Misljenovic Nevena M  
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2014), vol. 20 br. 3, str. 305-314
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effects of temperature and immersion time on rehydration of osmotically treated pork meat (Article)
Autori Pezo Lato L  Suput Danijela Z  Levic Ljubinko B Cvetkovic Biljana R  Kovacevic Olgica A 
Info JOURNAL OF FOOD AND NUTRITION RESEARCH, (2014), vol. 53 br. 3, str. 260-270
Projekat Ministry of Education and Science, Republic of Serbia [TR-31055]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov DEM/CFD analysis of granular flow in static mixers (Article)
Autori Jovanovic Aca P Pezo Milada L  Pezo Lato L  Levic Ljubinko B 
Info POWDER TECHNOLOGY, (2014), vol. 266 br. , str. 240-248
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31055]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Optimization of Osmotic Dehydration of Apples in Sugar Beet Molasses (Article)
Autori Koprivica Gordana B Pezo Lato L  Curcic Biljana Lj  Levic Ljubinko B Suput Danijela Z  
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2014), vol. 38 br. 4, str. 1705-1715
Projekat Ministry of Education and Science of the Republic of Serbia [TR-31055, III 46005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Modeling of Water Loss During Osmotic Dehydration of Apple Cubes in Sugar Beet Molasses (Article)
Autori Koprivica Gordana B Misljenovic Nevena M  Bera Oskar J  Levic Ljubinko B 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2014), vol. 38 br. 4, str. 1592-1598
Projekat Ministry of Education and Science of the Republic of Serbia [TR-31055]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Characteristics of meat packaging materials and their environmental suitability assessment (Article)
Autori Suput Danijela Z  Lazic Vera L Levic Ljubinko B Krkic Nevena M Tomovic Vladimir M Pezo Lato L  
Info HEMIJSKA INDUSTRIJA, (2013), vol. 67 br. 4, str. 615-620
Projekat project "Osmotic dehydration of food - energy and environmental aspects of sustainable production" [TR-31055]; Ministry of Education, Science and Technological Development of the Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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