Autori: Lazarov Tijana
Naslov | Does the university curriculum impact the level of students' food safety knowledge? (Article) |
Autori | Smigic Nada V ![]() ![]() |
Info | BRITISH FOOD JOURNAL, (2021), vol. 123 br. 2, str. 563-576 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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