Autori: Kartalovic Brankica D
Naslov | Reduction of Polycyclic Aromatic Hydrocarbons to Improve Safety of Traditional (Homemade) Smoked Dry-cured Pork Loin (Article) |
Autori | Vranesevic Jelena M Kartalovic Brankica D ![]() ![]() |
Info | POLYCYCLIC AROMATIC COMPOUNDS, (2023), vol. 43 br. 10, str. 8800-8805 |
Projekat | Ministry of Education, Science and Technological development of Republic of Serbia; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia; [451-03-68/2022-14/200031]; [142-451-2039/2022] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | The Content of Polycyclic Aromatic Hydrocarbons in Slavonska slanina-Traditionally Smoked and Dry-Cured Bacon (Article) |
Autori | Kartalovic Brankica D ![]() |
Info | PROCESSES, (2022), vol. 10 br. 2, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Organochlorine pesticides and NDL-PCBs in wild boars from flatland region with intensive agricultural activities (Article) |
Autori | Petrovic Jelena M ![]() ![]() ![]() ![]() |
Info | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2022), vol. 15 br. 1, str. 20-30 |
Projekat | Ministry of education, Science and Technological development, Republic of Serbia [TR31084] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Color Characteristics and Content of Polycyclic Aromatic Hydrocarbons of Traditional Dry Fermented Sausages Throughout Processing in Controlled Conditions (Article) |
Autori | Skaljac Snezana B Jokanovic Marija R ![]() ![]() ![]() ![]() ![]() |
Info | POLYCYCLIC AROMATIC COMPOUNDS, (2022), vol. 42 br. 6, str. 3124-3134 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200134, 451-03-68/2020-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Risk Assessment of Human Exposure to Radionuclides in Soil of Urban Areas (Public Parks and Open Playgrounds) in Krusevac, Serbia (Article) |
Autori | Tanic Milan N Dinic Denis P Mihaljev Zeljko A ![]() ![]() ![]() |
Info | NUCLEAR TECHNOLOGY & RADIATION PROTECTION, (2021), vol. 36 br. 3, str. 271-283 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | White-tailed eagles (Haliaeetus albicilla) in protected Danube wetlands as carriers of Escherichia coli with resistance and virulence genes (Article) |
Autori | Kozoderovic Gordana V ![]() ![]() ![]() ![]() |
Info | EUROPEAN JOURNAL OF WILDLIFE RESEARCH, (2021), vol. 67 br. 6, str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200031] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Heavy metals and PAHs in mussels on the Serbian market and consumer exposure (Article) |
Autori | Novakov Nikolina J Kartalovic Brankica D ![]() ![]() ![]() |
Info | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2021), vol. 14 br. 3, str. 219-226 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31011/2011-2020] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | A survey of sulfonamides in meat and honey in Vojvodina Market, Serbia (Article) |
Autori | Kartalovic Brankica D ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2020), vol. 71 br. 1, str. 10-15 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia [TR 31084] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Influence of Different Smoking Procedures on Polycyclic Aromatic Hydrocarbons Formation in Traditional Dry Sausage Hercegovacka kobasica (Article) |
Autori | Mastanjevic Kresimir M Kartalovic Brankica D ![]() |
Info | PROCESSES, (2020), vol. 8 br. 8, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Analysis of Polycyclic Aromatic Hydrocarbons inHeregovacki prsut-Traditionally Smoked Prosciutto (Article) |
Autori | Mastanjevic Kresimir M Puljic Leona Kartalovic Brankica D ![]() |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2020), vol. 17 br. 14, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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