Autori: Jokanovic Marija R
| Naslov | Biogenic amines content in traditional dry fermented sausage Petrovska klobasa as possible indicator of good manufacturing practice (Article) |
| Autori | Tasic Tatjana A  Ikonic Predrag M Mandic Anamarija I Jokanovic Marija R Tomovic Vladimir M Savatic Snezana B Petrovic Ljiljana S
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| Info | FOOD CONTROL, (2012), vol. 23 br. 1, str. 107-112 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia[TR31032] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Rapid chilling effect on the bacterial populations of pork carcasses (Article) |
| Autori | Tomovic Vladimir M Petrovic Ljiljana S Jokanovic Marija R Tomovic Mila S Tasic Tatjana A Ikonic Predrag M Sumic Zdravko M
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| Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2011), vol. 16 br. 6, str. 6766-6775 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia[TR31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia[114-451-2091/2011] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Cadmium concentrations in the liver of 10 different pig genetic lines from Vojvodina, Serbia (Article) |
| Autori | Tomovic Vladimir M Petrovic Ljiljana S Tomovic Mila S Kevresan Zarko S Jokanovic Marija R Dzinic Natalija R Despotovic Aleksandra R
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| Info | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2011), vol. 4 br. 3, str. 180-184 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia[TR31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia[114-451-2091/2011] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Cadmium levels of kidney from 10 different pig genetic lines in Vojvodina (northern Serbia) (Article) |
| Autori | Tomovic Vladimir M Petrovic Ljiljana S Tomovic Mila S Kevresan Zarko S Jokanovic Marija R Dzinic Natalija R Despotovic Aleksandra R
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| Info | FOOD CHEMISTRY, (2011), vol. 129 br. 1, str. 100-103 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia[TR31032] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Probiotics in broiler nutrition and their effect on carcass quality-dressing percentage (Article) |
| Autori | Savkovic Tatjana Tojagic Slobodan Ristic Milutin Jokanovic Marija R
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| Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2007), vol. 12 br. 1, str. 3059-3063 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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