Autori: Jira Wolfgang
| Naslov | Polycyclic aromatic hydrocarbons (PAHs) in different types of smoked meat products from Serbia (Article) |
| Autori | Djinovic Jasna M Popovic Aleksandar R  Jira Wolfgang
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| Info | MEAT SCIENCE, (2008), vol. 80 br. 2, str. 449-456 |
| Projekat | Ministry of Science, Republic of Serbia [146008] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Polycyclic aromatic hydrocarbons (PAHs) in traditional and industrial smoked beef and pork ham from Serbia (Article) |
| Autori | Djinovic Jasna M Popovic Aleksandar R Jira Wolfgang
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| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2008), vol. 227 br. 4, str. 1191-1198 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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