Autori: Jakovljevic Jovan
| Naslov | Wet-milling properties of ZP maize hybrids (Article) |
| Autori | Milasinovic Marija S Radosavljevic Milica M Dokic Ljubica P  Jakovljevic Jovan
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| Info | MAYDICA, (2007), vol. 52 br. 3 , Suppl. , str. 289 -292 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Relation between viscous characteristics and dextrose equivalent of maltodextrins (Article) |
| Autori | Dokic Ljubica P Jakovljevic Jovan Dokic Petar
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| Info | STARCH-STARKE, (2004), vol. 56 br. 11, str. 520-525 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of different maltodextrins on properties of O/W emulsions (Article) |
| Autori | Dokic-Baucal L Dokic Petar Jakovljevic Jovan
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| Info | FOOD HYDROCOLLOIDS, (2004), vol. 18 br. 2, str. 233-239 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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