Autori: Hassen Tarek Ben
Naslov | How did the COVID-19 pandemic impact consumers' food safety knowledge, attitudes and practices? A multi-country study on the omicron variant (Article) |
Autori | Hassen Tarek Ben El Bilali Hamid Allahyari Mohammad Sadegh Berjan Sinisa Osaili Tareq Cvijanovic Drago V Despotovic Aleksandra R Sunjka Dragana B |
Info | BRITISH FOOD JOURNAL, (2024), vol. 126 br. 5, str. 2149-2171 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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