Autori: Gyura Julianna F
| Naslov | Application of decolorization on sugar beet pulp in bread production (Article) |
| Autori | Seres Zita I Gyura Julianna F Filipovic Nada K Soronja-Simovic Dragana M |
| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2005), vol. 221 br. 1-2, str. 54-60 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Optimization of pH value and aluminium sulphate quantity in the chemical treatment of molasses (Article) |
| Autori | Levic Ljubinko B Gyura Julianna F Djuric Mirjana S Kuljanin Tatjana A |
| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2005), vol. 220 br. 1, str. 70-73 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of operating parameters on separation of green syrup colored matter from sugar beet by ultra- and nanofiltration (Article) |
| Autori | Gyura Julianna F Seres Zita I Eszterle M |
| Info | JOURNAL OF FOOD ENGINEERING, (2005), vol. 66 br. 1, str. 89-96 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The analysis of process variables influencing some characteristics of permeate from ultra- and nanofiltration in sugar beet processing (Article) |
| Autori | Djuric Mirjana S Gyura Julianna F Zavargo Zoltan Z |
| Info | DESALINATION, (2004), vol. 169 br. 2, str. 167-183 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Coloured matter removal from sugar-beet industry syrup by ultra- and nanofiltration (Article) |
| Autori | Seres Zita I Gyura Julianna F Eszterle M Vatai Gyula N |
| Info | ACTA ALIMENTARIA, (2004), vol. 33 br. 2, str. 119-127 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Modelling of ultrafiltration of non-sucrose compounds in sugar beet processing (Article) |
| Autori | Djuric Mirjana S Gyura Julianna F Zavargo Zoltan Z Seres Zita I Tekic Miodrag N |
| Info | JOURNAL OF FOOD ENGINEERING, (2004), vol. 65 br. 1, str. 73-82 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of operating parameters on the separation of colorants from sugar house juices by ultra- and nano-filtration (Article) |
| Autori | Gyura Julianna F Seres Zita I Eszterle M |
| Info | ZUCKERINDUSTRIE, (2004), vol. 129 br. 3, str. 174-180 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Separation of non-sucrose compounds from the syrup of sugar-beet processing by ultra- and nanofiltration using polymer membranes (Article) |
| Autori | Gyura Julianna F Seres Zita I Vatai Gyula N Molnar EB |
| Info | DESALINATION, (2002), vol. 148 br. 1-3, str. 49-56 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of aluminium sulphate concentration on the change of electrokinetic potential of macromolecular compounds in molasses (Article) |
| Autori | Levic Ljubinko B Gyura Julianna F |
| Info | NAHRUNG-FOOD, (2000), vol. 44 br. 4, str. 288-289 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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