Autori: Gibson Brian
| Naslov | Raspberry wine fermentation with suspended and immobilized yeast cells of two strains of Saccharomyces cerevisiae (Article) |
| Autori | Djordjevic Radovan Gibson Brian Sandell Mari de Billerbeck Gustavo M Bugarski Branko M  Leskosek-Cukalovic Ida J Vunduk Jovana D Nikicevic Ninoslav J Nedovic Viktor A
|
| Info | YEAST, (2015), vol. 32 br. 1, str. 271-279 |
| Projekat | EU FP7 COST Action [FA0907 BIOFLAVOUR]; Ministry of Education and Science, Republic of Serbia [III 46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
     |
| Naslov | Aroma formation by immobilized yeast cells in fermentation processes (Review) |
| Autori | Nedovic Viktor A Gibson Brian Mantzouridou Fani Th Bugarski Branko M Djordjevic Verica B Kalusevic Ana M Paraskevopoulou Adamantini Sandell Mari Smogrovicova D Yilmaztekin Murat
|
| Info | YEAST, (2015), vol. 32 br. 1, str. 173-216 |
| Projekat | BIOFLAVOUR COST Action [FA0907] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
