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Autori: Filipovic Vladimir S

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Naslov Quality Optimization and Evaluation of New Cookie Product with Celery Root Powder Addition (Article)
Autori Nicetin Milica R  Filipovic Jelena S  Djalovic Ivica G  Stankovic Dragica M  Trivan Goran Kosutic Milenko B Zivancev Dragan R  Filipovic Vladimir S  
Info FOODS, (2024), vol. 13 br. 17, str. -
Projekat Provincial Secretariat of Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia; [000882147 2024 09418 003 000 000 001 04 004]
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Naslov Evaluation of Cookies Enriched with Osmodehydrated Wild Garlic from Nutritional and Sensory Aspects (Article)
Autori Filipovic Vladimir S  Nicetin Milica R  Filipovic Jelena S  Stupar Alena  Kojic Jovana S Loncarevic Ivana S  Sobot Kosana Lalicic-Petronijevic Jovanka G 
Info FOODS, (2024), vol. 13 br. 12, str. -
Projekat Ministry of Science, Technological Development and Innovations of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-66/2024-03/200222, 451-03-66/2024-03/200116]
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Naslov Osmotic Dehydration Model for Sweet Potato Varieties in Sugar Beet Molasses Using the Peleg Model and Fitting Absorption Data Using the Guggenheim-Anderson-de Boer Model (Article)
Autori Pezo Lato L  Loncar Biljana Lj  Filipovic Vladimir S  Sovljanski Olja Lj  Travicic Vanja N  Filipovic Jelena S  Pezo Milada L  Jovanovic Aca P Acimovic Milica G  
Info FOODS, (2024), vol. 13 br. 11, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
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Naslov Physical and Chemical Properties of Convective- and Microwave-Dried Blackberry Fruits Grown Using Organic Procedures (Article)
Autori Petkovic Marko M  Miletic Nemanja M  Pantelic Valerija Filipovic Vladimir S  Loncar Biljana Lj  Mitrovic Olga V 
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Science, Technological Development and Innovation of The Republic of Serbia
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Naslov Enhancing Cookie Formulations with Combined Dehydrated Peach: A Machine Learning Approach for Technological Quality Assessment and Optimization (Article)
Autori Loncar Biljana Lj  Pezo Lato L  Knezevic Violeta M  Nicetin Milica R  Filipovic Jelena S  Petkovic Marko M  Filipovic Vladimir S  
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
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Naslov Unlocking the Potential of the ANN Optimization in Sweet Potato Varieties Drying Processes (Article)
Autori Sovljanski Olja Lj  Loncar Biljana Lj  Pezo Lato L  Saveljic Anja  Tomic Ana M  Brunet Sara Filipovic Vladimir S  Filipovic Jelena S  Canadanovic-Brunet Jasna M  Cetkovic Gordana S  Travicic Vanja N  
Info FOODS, (2024), vol. 13 br. 1, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
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Naslov The Development of Novel Functional Corn Flakes Produced from Different Types of Maize (Zea mays L.) (Article)
Autori Kosutic Milenko B Djalovic Ivica G  Filipovic Jelena S  Jaksic Snezana P  Filipovic Vladimir S  Nicetin Milica R  Loncar Biljana Lj  Tilley Michael 
Info FOODS, (2023), vol. 12 br. 23, str. -
Projekat Ministry of Science, Technological Develop and Innovation of the Republic of Serbia
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Naslov Thermal Characterisation and Isoconversional Kinetic Analysis of Osmotically Dried Pork Meat Proteins Longissimus dorsi (Article)
Autori Ostojic Sanja B Micic Darko M  Zlatanovic Snezana J  Loncar Biljana Lj  Filipovic Vladimir S  Pezo Lato L  
Info FOODS, (2023), vol. 12 br. 15, str. -
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Naslov A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry (Article)
Autori Petkovic Marko M  Filipovic Vladimir S  Loncar Biljana Lj  Filipovic Jelena S  Miletic Nemanja M  Malesevic Zoranka Jevremovic Darko R  
Info FOODS, (2023), vol. 12 br. 8, str. -
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Naslov Prediction of the Impact of Land Use and Soil Type on Concentrations of Heavy Metals and Phthalates in Soil Based on Model Simulation (Article)
Autori Stojic Natasa  Pezo Lato L  Loncar Biljana Lj  Pucarevic Mira M  Filipovic Vladimir S  Prokic Dunja  Curcic Ljiljana  Strbac Snezana R  
Info TOXICS, (2023), vol. 11 br. 3, str. -
Projekat European Union [101079267]; Provincial Secretariat for Urbanism and Environmental Protection; Ministry of Science Technological Development and Innovations of the Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/2023-01/200051, 451-03-47/2023-01/200134, 451-03-47/2023-01/200126]
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