Autori: Duralija Boris
| Naslov | 3D Printing of Functional Strawberry Snacks: Food Design, Texture, Antioxidant Bioactive Compounds, and Microbial Stability (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Bosiljkov Tomislav Kostelac Deni Frece Jadranka Markov Ksenija Zigolic Adrijana Kaurinovic Jelena Pavlic Branimir M Duralija Boris Zavadlav Sandra Bursac-Kovacevic Danijela |
| Info | ANTIOXIDANTS, (2023), vol. 12 br. 2, str. - |
| Projekat | Croatian Science Foundation through Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing and Preservation project [IP-2019-04-2105]; Croatian Science Foundation [DOK-2020-01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | A Chemometric Investigation on the Functional Potential in High Power Ultrasound (HPU) Processed Strawberry Juice Made from Fruits Harvested at two Stages of Ripeness (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Bicanic Paula Brdar Dora Duralija Boris Pavlic Branimir M Milosevic Sanja  Rocchetti Gabriele Lucini Luigi Bursac-Kovacevic Danijela
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| Info | MOLECULES, (2023), vol. 28 br. 1, str. - |
| Projekat | Croatian Science Foundation through the funding of the Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing and Preservation project [IP-2019-04-2105]; "Young researchers' career development project-training of doctoral students" of the Croatian Science Foundation [DOK-2020-01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Stulic Visnja Batur Luka Duralija Boris Pavlic Branimir M Vukusic-Pavicic Tomislava Herceg Zoran Bursac-Kovacevic Danijela |
| Info | FOODS, (2022), vol. 11 br. 14, str. - |
| Projekat | Croatian Science Foundation [IP-2019-04-2105]; Republic of Croatia Ministry of Science and Education through the European Regional Development Fund [KK.01.1.1.02.0001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. 'Albion' for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Duralija Boris Krivohlavek Adela Ivesic Martina Mandic-Andacic Ivana Palac-Beslic Iva Pavlic Branimir M Lorenzo Jose Manuel Bursac-Kovacevic Danijela |
| Info | FOODS, (2022), vol. 11 br. 5, str. - |
| Projekat | Center for the Safety and Quality of Food project; European Regional Development FundEuropean Commission; Croatian Ministry of Science and EducationMinistry of Science, Education and Sports, Republic of Croatia [KK.01.1.1.02.0004] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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