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Autori: Djordjevic Verica B

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Naslov Diffusion of polyphenols from alginate, alginate/chitosan, and alginate/inulin particles (Article)
Autori Pravilovic Radoslava N Balanc Bojana D  Djordjevic Verica B Boskovic-Vragolovic Nevenka M Bugarski Branko M  Pjanovic Rada V  
Info JOURNAL OF FOOD PROCESS ENGINEERING, (2019), vol. 42 br. 4, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The functional potential of immortelle (Helichrysum italicum) based edible films reinforced with proteins and hydrogel particles (Article)
Autori Karaca Sara Trifkovic Kata T Busic Arijana Djordjevic Verica B Belscak-Cvitanovic Ana Vojvodic-Cebin Aleksandra Bugarski Branko M  Komes Drazenka 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 99 br. , str. 387-395
Projekat bilateral Croatian-Serbian scientific project "Development of microencapsulates and edible films with bioactive compounds for functional food and packaging applications" - Croatian Ministry of Science and Education; Ministry of Education, Science and Tech
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Comparative Effects of Cholesterol and -Sitosterol on the Liposome Membrane Characteristics (Article)
Autori Jovanovic Aleksandra A  Balanc Bojana D  Ota Ajda M Grabnar Pegi Ahlin Djordjevic Verica B Savikin Katarina P  Bugarski Branko M  Nedovic Viktor A  Ulrih Natasa Poklar 
Info EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, (2018), vol. 120 br. 9, str. -
Projekat Ministry of Education, Science and Technological Development of Serbia [III 46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Comparative Effects of Span 20 and Span 40 on Liposomes Release Properties (Article)
Autori Pravilovic Radoslava N Balanc Bojana D  Trifkovic Kata T Djordjevic Verica B Boskovic-Vragolovic Nevenka M Bugarski Branko M  Pjanovic Rada V  
Info INTERNATIONAL JOURNAL OF FOOD ENGINEERING, (2017), vol. 13 br. 12, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Chemometric evaluation of binary mixtures of alginate and polysaccharide biopolymers as carriers for microencapsulation of green tea polyphenols (Article)
Autori Belscak-Cvitanovic Ana Juric Slaven Djordjevic Verica B Barisic Lidija Komes Drazenka Jezek Damir Bugarski Branko M  Nedovic Viktor A  
Info INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2017), vol. 20 br. 9, str. 1971-1986
Projekat COST action [FA1001]; Ministry of Education, Science, and Technological Development, Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Optimization of the extraction process of polyphenols from Thymus serpyllum L. herb using maceration, heat- and ultrasound-assisted techniques (Article)
Autori Jovanovic Aleksandra A  Djordjevic Verica B Zdunic Gordana M Pljevljakusic Dejan S  Savikin Katarina P  Godjevac Dejan M  Bugarski Branko M  
Info SEPARATION AND PURIFICATION TECHNOLOGY, (2017), vol. 179 br. , str. 369-380
Projekat Ministry of Education, Science and Technological Development of Serbia [46010, 46013]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Encapsulation Technologies for Food Industry (Proceedings Paper)
Autori Djordjevic Verica B Paraskevopoulou Adamantini Mantzouridou Fani Th Lalou Sofia Pantic Milena D  Bugarski Branko M  Nedovic Viktor A  
Info EMERGING AND TRADITIONAL TECHNOLOGIES FOR SAFE, HEALTHY AND QUALITY FOOD, (2016), vol. br. , str. 329-382
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III46010, III46001]; COST Action "Yeast flavour production-New biocatalysts and novel molecular mechanisms (BIOFLAVOUR)" [FA0907]
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science   Scopus  
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Naslov Ultrasound-assisted extraction of polyphenols from Thymus serpyllum and its antioxidant activity (Article)
Autori Jovanovic Aleksandra A  Djordjevic Verica B Zdunic Gordana M Savikin Katarina P  Pljevljakusic Dejan S  Bugarski Branko M  
Info HEMIJSKA INDUSTRIJA, (2016), vol. 70 br. 4, str. 391-398
Projekat Ministry of Education, Science and Technological Development of Serbia [46010, 46013]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Biomembranes from slaughterhouse blood erythrocytes as prolonged release systems for dexamethasone sodium phosphate (Article)
Autori Drvenica Ivana T  Bukara Katarina M Ilic Vesna Lj  Misic Danijela M  Vasic Borislav Z Gajic Rados B Djordjevic Verica B Veljovic Djordje N  Belic Aleksandar Bugarski Branko M  
Info BIOTECHNOLOGY PROGRESS, (2016), vol. 32 br. 4, str. 1046-1055
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010, OI 171005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Novel resveratrol delivery systems based on alginate-sucrose and alginate-chitosan microbeads containing liposomes (Article)
Autori Balanc Bojana D  Trifkovic Kata T Djordjevic Verica B Markovic Smilja B  Pjanovic Rada V  Nedovic Viktor A  Bugarski Branko M  
Info FOOD HYDROCOLLOIDS, (2016), vol. 61 br. , str. 832-842
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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