Autori: Danilovic Bojana R
| Naslov | Essential Oil Yield, Composition, Antioxidant and Microbial Activity of Wild Fennel (Foeniculum vulgare Mill.) from Monte Negro Coast (Article) |
| Autori | Milenkovic Aleksandra N  Ilic Zoran S Stanojevic Ljiljana P Milenkovic Lidija Sunic Ljubomir Lalevic Dragana Stanojevic Jelena S Danilovic Bojana R Cvetkovic Dragan J
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| Info | HORTICULTURAE, (2022), vol. 8 br. 11, str. - |
| Projekat | Ministry of Education Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-9/2021-14/200222, 200189] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Microencapsulated biofertilizer formulation: product development and effect on growth of green pepper seedlings (Article) |
| Autori | Stamenkovic-Stojanovic Sandra J Karabegovic Ivana T Danilovic Bojana R Nedovic Viktor A Kalusevic Ana M Mancic Stojan S Lazic Miodrag L
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| Info | SPANISH JOURNAL OF AGRICULTURAL RESEARCH, (2022), vol. 20 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200133 451-03-9/2021-14/200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation (Article) |
| Autori | Djordjevic Natalija G Karabegovic Ivana T Cvetkovic Dragoljub D Sojic Branislav V Savic Dragisa S Danilovic Bojana R
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| Info | FOODS, (2022), vol. 11 br. 18, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200134]; Ministry of Agriculture, Forestry and Water Management [680-00-00056/3/2021-02] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015-2017 (Article) |
| Autori | Lazovic Milana M Tomovic Vladimir M Vasiljevic Ivana M Kecojevic Isidora Tomovic Mila S Martinovic Aleksandra B Zugic-Petrovic Tanja D Danilovic Bojana R Vujadinovic Dragan D Tomasevic Igor B Smiljanic Milenko Djordjevic Vesna Z
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| Info | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2022), vol. 15 br. 4, str. 283-291 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134]; Ministry of Education, Science, Culture and Sports of Montenegro [01-3660/2] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effect of different extraction techniques on the composition of essential oil isolated from fennel (Foeniculum vulgare Mill.) rhizome (Article; Early Access) |
| Autori | Cvetkovic Dragan J Stanojevic Jelena S Djordjevic Natalija G Karabegovic Ivana T Stanojevic Ljiljana P Pavlic Branimir M Danilovic Bojana R
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| Info | JOURNAL OF ESSENTIAL OIL RESEARCH, (2022), vol. br. , str. - |
| Projekat | Republic of Serbia - Ministry of Education, Science and Technological Development [451-03-9/2021-14/200133] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape Wines (Article) |
| Autori | Karabegovic Ivana T Malicanin Marko Popovic Nikola Stamenkovic-Stojanovic Sandra J Lazic Miodrag L Stanojevic Jelena S Danilovic Bojana R
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| Info | FOODS, (2022), vol. 11 br. 13, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200042]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The effect of wild thyme extracts on quality and shelf-life of cooked sausages Possibilities for the application of thyme extract as an antioxidant in sausage manufacturing (Article) |
| Autori | Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Danilovic Bojana R Loncarevic Ivana S Petrovic Jovana SL Mujovic Milo Mujovia Milo Pajic Dragan Skaljac Snezana B Jokanovic Marija R
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| Info | FLEISCHWIRTSCHAFT, (2022), vol. 102 br. 5, str. 82-87 |
| Projekat | Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products (Review) |
| Autori | Sojic Branislav V Putnik Predrag Danilovic Bojana R Teslic Nemanja Bursac-Kovacevic Danijela Pavlic Branimir M
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| Info | ANTIOXIDANTS, (2022), vol. 11 br. 4, str. - |
| Projekat | Science Fund of the Republic of Serbia ['7750168]; Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Oenological Characterization of Native Hanseniaspora uvarum Strains (Article) |
| Autori | Mancic Stojan S Stamenkovic-Stojanovic Sandra J Danilovic Bojana R Djordjevic Natalija G Malicanin Marko Lazic Miodrag L Karabegovic Ivana T
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| Info | FERMENTATION-BASEL, (2022), vol. 8 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Pre-Fermentative Cold Maceration and Native Non-Saccharomyces Yeasts as a Tool to Enhance Aroma and Sensory Attributes of Chardonnay Wine (Article) |
| Autori | Malicanin Marko Danilovic Bojana R Stamenkovic-Stojanovic Sandra J Cvetkovic Dragan J Lazic Miodrag L Karabegovic Ivana T Savic Dragisa S
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| Info | HORTICULTURAE, (2022), vol. 8 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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