Autori: Combet Sophie
Naslov | Probing the structural stability of R-phycocyanin under pressure (Article) |
Autori | Minic Simeon L Velickovic Luka Annighofer Burkhard Thureau Aurelien Gligorijevic Nikola J Jovanovic Zorana Brulet Annie Combet Sophie |
Info | PROTEIN SCIENCE, (2024), vol. 33 br. 9, str. - |
Projekat | Alliance of International ScienceOrganizations (ANSO) [ANSO-CR-PP-2021-01]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-66/2024-03/200168, 451-03-66/2024-03/200026]; FEBS |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | The effects of biliverdin on pressure-induced unfolding of apomyoglobin: The specific role of Zn2+ ions (Article) |
Autori | Minic Simeon L Annighofer Burkhard Milcic Milos K Maignen Francois Brulet Annie Combet Sophie |
Info | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (2023), vol. 245 br. , str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Exploring and strengthening the potential of R-phycocyanin from Nori flakes as a food colourant (Article) |
Autori | Velickovic Luka Simovic Ana S Gligorijevic Nikola J Thureau Aurelien Obradovic Milica Vasovic Tamara D Sotiroudis Georgios Zoumpanioti Maria Brulet Annie Cirkovic-Velickovic Tanja D Combet Sophie Nikolic Milan R Minic Simeon L |
Info | FOOD CHEMISTRY, (2023), vol. 426 br. , str. - |
Projekat | Alliance of International Science Organizations [ANSO-CR-PP-2021-01 2]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200168, 3] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Structure of proteins under pressure: Covalent binding effects of biliverdin on b-lactoglobulin (Article) |
Autori | Minic Simeon L Annighofer Burkhard Helary Arnaud Sago Laila Cornu David Brulet Annie Combet Sophie |
Info | BIOPHYSICAL JOURNAL, (2022), vol. 121 br. 13, str. 2514-2525 |
Projekat | IBiSA; Ile-de-France Region; CNRS; Paris-Sud University; Plan Cancer |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Probing the stability of the food colourant R-phycoerythrin from dried Nori flakes (Article) |
Autori | Simovic Ana S Combet Sophie Cirkovic-Velickovic Tanja D Nikolic Milan R Minic Simeon L |
Info | FOOD CHEMISTRY, (2022), vol. 374 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200168] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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