Autori: Borovic Branka R
| Naslov | Influence of Algal Incorporation on Sensory and Physicochemical Attributes of Caseless Sausage-Ćevap (CSC) (Article) |
| Autori | Siladji Caba L  Djordjevic Vesna Z Borovic Branka R Heinz Volker Terjung Nino Katanic Nenad Tomasevic Igor B
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| Info | FOODS, (2024), vol. 13 br. 24, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; [451-03-66/2024-03/200050] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Antioxidant Status in the Blood of Psychosocially Stressed Rats Treated with Honey (Article) |
| Autori | Gavrilovic Ljubica V Stojiljkovic Vesna R Stanic Vojislav Dj Jovanovic Dragoljub A Pejic Snezana A Borovic Branka R Pajovic Snezana B
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| Info | ACTA VETERINARIA-BEOGRAD, (2023), vol. 73 br. 4, str. 464-472 |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200017] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Determination of antilisterial effect of some microbial isolates from traditional zlatar cheese during the fermentation of soft white cheese (Article) |
| Autori | Veskovic-Moracanin Slavica M Djukic Dragutin A Velebit Branko M Borovic Branka R Milijasevic Milan P Stojanova Monika
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| Info | FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2023), vol. 29 br. 5, str. 529-540 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Redesigned pMAL expression vector for easy and fast purification of active native antimicrobial peptides (Article) |
| Autori | Gardijan Lazar Dj Miljkovic Marija S Obradovic Mina A Borovic Branka R Vukotic Goran N Jovanovic Goran B Kojic Milan O
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| Info | JOURNAL OF APPLIED MICROBIOLOGY, (2022), vol. 133 br. 2, str. 1001-1013 |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-9/2021-14/200042] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | New copper(II) cyclam complexes with aminocarboxylate co-ligands: Synthesis, characterization, and in vitro antiproliferative and antibacterial studies (Article) |
| Autori | Drazic Branka Antonijevic-Nikolic Mirjana D Marinovic-Cincovic Milena T Zivkovic-Radovanovic Vukosava M Borovic Branka R Tanaskovic Sladjana B
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| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. 87 br. 4, str. 451-464 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-68/2022-14/200161] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia (Article) |
| Autori | Milesevic Jelena P Vranic Danijela V Gurinovic Mirjana A Koricanac Vladimir Borovic Branka R Zekovic Milica T Sarac Ivana Milicevic Dragan R Glibetic Marija D
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| Info | NUTRIENTS, (2022), vol. 14 br. 2, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200050]; European Food Safety Authority |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Evaluation of Serbian black locust honey quality parameters as a contribution to confirmation of its botanical origin (Proceedings Paper) |
| Autori | Vranic Danijela V Petronijevic Radivoj B Koricanac Vladimir Djinovic-Stojanovic Jasna M Lilic Slobodan Borovic Branka R Lukic Mirjana S
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| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46009] |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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| Naslov | Air quality and impact on food safety (Proceedings Paper) |
| Autori | Veskovic-Moracanin Slavica M Memisi Nurgin Djukic Dragutin A Milijasevic Milan P Borovic Branka R Raseta Mladen P |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46009] |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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| Naslov | Food packaging and modified atmosphere - roles, materials and benefits (Proceedings Paper) |
| Autori | Milijasevic Milan P Babic-Milijasevic Jelena A Lakicevic Brankica Z Lukic Mirjana S Borovic Branka R Veskovic Slavica M Baltic Branislav M |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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| Naslov | Sodium and potassium contents and ratios in pork stews produced with lower amounts of sodium chloride (Proceedings Paper) |
| Autori | Lilic Slobodan Nikolic Dragica M Brankovic-Lazic Ivana M Borovic Branka R Baltic Branislav M Koricanac Vladimir Vranic Danijela V |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31083, III 46009] |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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