Autori: Barros Lillian
| Naslov | Chemical composition and biological activities of whole and dehulled hemp (Cannabis sativa L.) seeds (Article) |
| Autori | Alonso-Esteban Jose Ignacio Pinela Jose Ciric Ana D  Calhelha Ricardo C Sokovic Marina D Ferreira Isabel CFR Barros Lillian Torija-Isasa Esperanza De Cortes Sanchez-Mata Maria
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| Info | FOOD CHEMISTRY, (2022), vol. 374 br. , str. - |
| Projekat | ALIMNOVA Research Group (Fundacion Sabor y Salud-UCM) [95105, 317/2020]; Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology [UIDB/00690/2020]; Rafael Folch Foundation [2016/01 M]; FCT, P.I. [CEECIND/01011 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Chemical composition and biological activity of cardoon (Cynara cardunculus L. var. altilis) seeds harvested at different maturity stages (Article) |
| Autori | Mandim Filipa Petropoulos Spyridon A Pinela Jose Dias Maria Ines Giannoulis Kyriakos D Kostic Marina Z Sokovic Marina D Queijo Beatriz Santos-Buelga Celestino Ferreira Isabel CFR Barros Lillian
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| Info | FOOD CHEMISTRY, (2022), vol. 369 br. , str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal) by FCT/MCTES [UIDB/00690/2020, SFRH/BD/146614/2019, CEECIND/01001/2018]; project TRANSCoLAB [0612_TRANS_CO_LAB_2_P]; European Regional Development Fund (ERDF) through the Regional Operational Program N |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Extraction of Aloesin from Aloe vera Rind Using Alternative Green Solvents: Process Optimization and Biological Activity Assessment (Article) |
| Autori | Anibarro-Ortega Mikel Pinela Jose Ciric Ana D Lopes Elsa Molina Adriana K Calhelha Ricardo C Sokovic Marina D Ferreira Olga Ferreira Isabel CFR Barros Lillian
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| Info | BIOLOGY-BASEL, (2021), vol. 10 br. 10, str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; FCT, P.I. [2020.06297.BD, 2020.06231.BD]; individual scientific employment program-contract [CEECIND/01011/2018]; FEDER funds through COMPETE2020Programa Operacional Competitividade e Internacionalizacao (POCI) [AllNat-POCI-01-0145FEDER-030463 (PTDC/EQU-EPQ/30463/2017)]; FCT/MCTES; FEDER-Interreg Espana-Portugal programme [0612_TRANS_CO_LAB_2_P]; ERDF through the Regional Operational Program North 2020 [01-0145FEDER-000042]; Ministry of Education, Science and Technological Development, Republic of Serbia [173032] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Phenolic Composition and Biological Properties of Cynara cardunculus L. var. altilis Petioles: Influence of the Maturity Stage (Article) |
| Autori | Mandim Filipa Petropoulos Spyridon A Dias Maria Ines Pinela Jose Kostic Marina Z Sokovic Marina D Santos-Buelga Celestino Ferreira Isabel CFR Barros Lillian
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| Info | ANTIOXIDANTS, (2021), vol. 10 br. 12, str. - |
| Projekat | Foundation for Science and Technology (FCT; Portugal)Portuguese Foundation for Science and Technology; national funds FCT/MCTES to CIMO [UIDB/00690/2020, SFRH/BD/146614/2019, CEECIND/01001/2018, 0612_TRANS_CO_LAB_2_P]; European Regional Development Fund ( |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Compositional features and biological activities of wild and commercial Moringa oleifera leaves from Guinea-Bissau (Article) |
| Autori | Fernandes Angela Liberal Angela Pinela Jose Finimundy Tiane C Bancessi Aducabe Ciric Ana D Sokovic Marina D Catarino Luis Ferreira Isabel CFR Barros Lillian
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| Info | FOOD BIOSCIENCE, (2021), vol. 43 br. , str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; Centre for Ecology, Evolution and Environmental Changes (cE3c) [UIDB/00329/2020]; FCT, P.I. [CEECIND/01011/2018]; INTERNOVAMARKET-FOOD project [SFRH/ |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Characterization of Nonconventional Food Plants Seeds Guizotia abyssinica (L.f.) Cass., Panicum miliaceum L., and Phalaris canariensis L. for Application in the Bakery Industry (Article) |
| Autori | Lima Juliana Franca Dias Maria Ines Pereira Carla Ivanov Marija S Sokovic Marina D Steinmacher Nadia Cristiane Ferreira Isabel CFR Barros Lillian
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| Info | AGRONOMY-BASEL, (2021), vol. 11 br. 9, str. - |
| Projekat | Foundation for Science and Technology (FCT; Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; FEDER-Interreg Espana-Portugal programme for financial support through the project TRANSCoLAB [0612_TRANS_CO_LAB_2_P, Norte-01-0145-FEDER-000042]; Se |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Study on the Potential Application of Impatiens balsamina L. Flowers Extract as a Natural Colouring Ingredient in a Pastry Product (Article) |
| Autori | Pires Eleomar de O Jr Pereira Eliana Carocho Marcio Pereira Carla Dias Maria Ines Calhelha Ricardo C Ciric Ana D Sokovic Marina D Garcia Carolina Castilho Ferreira Isabel CFR Caleja Cristina Barros Lillian
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| Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2021), vol. 18 br. 17, str. - |
| Projekat | European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 [Norte-01-0145-FEDER000042]; Ministry of Education, Science and Technological |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Ultrasound-Assisted Extraction of Flavonoids from Kiwi Peel: Process Optimization and Bioactivity Assessment (Article) |
| Autori | Giordano Miguel Pinela Jose Dias Maria Ines Calhelha Ricardo C Stojkovic Dejan S Sokovic Marina D Tavares Debora Laura Canepa Analia Ferreira Isabel CFR Caleja Cristina Barros Lillian
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| Info | APPLIED SCIENCES-BASEL, (2021), vol. 11 br. 14, str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology [UIDB/00690/2020]; FCT, P.I. [CEECIND/01011/2018]; project HealthyPETFOOD [POCI-01-0247-FEDER-047073] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Red Seaweeds as a Source of Nutrients and Bioactive Compounds: Optimization of the Extraction (Article) |
| Autori | Carpena Maria Caleja Cristina Pereira Eliana Pereira Carla Ciric Ana D Sokovic Marina D Soria-Lopez Anton Fraga-Corral Maria Simal-Gandara Jesus Ferreira Isabel CFR Barros Lillian Prieto Miguel A
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| Info | CHEMOSENSORS, (2021), vol. 9 br. 6, str. - |
| Projekat | MICINNSpanish GovernmentEuropean Commission [RYC-2017-22891]; Xunta de GaliciaXunta de GaliciaEuropean Commission [EXCELENCIA-ED431F 2020/12]; University of Vigo [Uvigo-00VI 131H 6410211]; Becas de Fundacion ONCE Program "Oportunidad al Talento"; Ibero-Am |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Chemical Composition and Bioactive Properties of Purple French Bean (Phaseolus vulgaris L.) as Affected by Water Deficit Irrigation and Biostimulants Application (Article) |
| Autori | Fernandes Angela Figueiredo Sara Finimundy Tiane C Pinela Jose Tzortzakis Nikolaos Ivanov Marija S Sokovic Marina D Ferreira Isabel CFR Petropoulos Spyridon A Barros Lillian
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| Info | SUSTAINABILITY, (2021), vol. 13 br. 12, str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal) by national funds FCT/MCTES [UIDB/00690/2020]; FCT, P.I. [CEECIND/01011/2018]; FEDER-Interreg Espana-Portugal programme [TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; European Regional Development Fund (ERDF) thr |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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