Autori: Apostolovic Danijela
Naslov | Structure and antioxidant activity of beta-lactoglobulin-glycoconjugates obtained by high-intensity-ultrasound-induced Maillard reaction in aqueous model systems under neutral conditions (Article) |
Autori | Stanic-Vucinic Dragana J ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2013), vol. 138 br. 1, str. 590-599 |
Projekat | Ministry of Education and Science of the Republic of Serbia [172024]; COST Action [FA 1005]; FP7 RegPot project FCUB ERA [256716] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Green tea catechins of food, supplements facilitate pepsin digestion of major food allergens, but hampers their digestion if oxidized by phenol oxidase (Article) |
Autori | Tantoush Ziyad Apostolovic Danijela ![]() ![]() ![]() |
Info | JOURNAL OF FUNCTIONAL FOODS, (2012), vol. 4 br. 3, str. 650-660 |
Projekat | Ministry of Education and Science of the Republic of Serbia[172024]; COST Action[FA1005]; FP7 RegPot FCUB ERA, GA[256716] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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