Autori: Peric Vesna A
Naslov | Depicting Soybean Diversity via Complementary Application of Three Marker Types (Article) |
Autori | Peric Vesna A Kravic Natalija B ![]() ![]() ![]() ![]() ![]() |
Info | PLANTS-BASEL, (2025), vol. 14 br. 2, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200040] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Effect of Anthocyanin-Enriched Brine on Nutritional, Functional and Sensory Properties of Pickled Baby Corn (Article) |
Autori | Simic Marijana Z ![]() ![]() ![]() ![]() ![]() |
Info | PLANTS-BASEL, (2023), vol. 12 br. 9, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200040]; CREDIT Vibes-Twinning green-editing vibes for FooD [101059942] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Stability of Yield and Seed Composition in Early Maturing Soybean Genotypes Assessed by Ammi Analysis (Article) |
Autori | Peric Vesna A Srebric Mirjana B Ristic-Nikolic Danijela S Mladenovic-Drinic Snezana D ![]() |
Info | GENETIKA-BELGRADE, (2021), vol. 53 br. 1, str. 323-338 |
Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Decrease of Yield Components and Morphological Traits of Soybean Full-Sibs Under Drought Conditions (Article) |
Autori | Srebric Mirjana B Dumanovic Zoran J Peric Vesna A Andjelkovic Violeta B ![]() |
Info | GENETIKA-BELGRADE, (2020), vol. 52 br. 3, str. 1249-1262 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical, rheological and sensory characteristics of sweet spreads made from by-products of soya bean and maize (Article) |
Autori | Zilic Sladjana M ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2020), vol. 55 br. 4, str. 1559-1571 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Composition of Anthocyanins in Colored Grains and the Relationship of Their Non-Acylated and Acylated Derivatives (Article) |
Autori | Zilic Sladjana M ![]() ![]() ![]() |
Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2019), vol. 69 br. 2, str. 137-146 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 173040] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Models, Developments, and Perspectives of Mutual Legume Intercropping (Review; Book Chapter) |
Autori | Mikic Aleksandar M ![]() ![]() ![]() ![]() ![]() |
Info | ADVANCES IN AGRONOMY, VOL 130, (2015), vol. 130 br. , str. 337-419 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Genetic Relatedness of Soybean Genotypes Based on Agromorphological Traits and Rapd Markers (Article) |
Autori | Peric Vesna A Nikolic Ana S Babic Vojka ![]() ![]() ![]() |
Info | Genetika-Belgrade, (2014), vol. 46 br. 3, str. 839-854 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31068] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Intercropping white (Lupinus albus) and Andean (Lupinus mutabilis) lupins with other annual cool season legumes for forage production (Article) |
Autori | Mikic Aleksandar M ![]() ![]() ![]() ![]() ![]() |
Info | SOUTH AFRICAN JOURNAL OF BOTANY, (2013), vol. 89 br. , str. 296-300 |
Projekat | LEGUME FUTURES of the EU Framework Programme 7 (FP7) [TR-31016, TR-31024] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Comparisons of phenolic compounds, isoflavones, antioxidant capacity and oxidative enzymes in yellow and black soybeans seed coat and dehulled bean (Article) |
Autori | Zilic Sladjana M ![]() |
Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2013), vol. 237 br. 3, str. 409-418 |
Projekat | Ministry of Education and Science of the Republic of Serbia [TR-31069] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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