Autori: Pajin Biljana S
| Naslov | Assessment of Whole Grain Ancient Wheat Sourdough in Lyophilised and Native Forms for Cookie Formulation (Article) |
| Autori | Maravic Nikola  Pajin Biljana S Hadnadjev Miroslav S Dapcevic-Hadnadjev Tamara Pestoric Mladenka V Skrobot Dubravka Tomic Jelena MI
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| Info | FOODS, (2024), vol. 13 br. 21, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia; [451-03-66/2024-03/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | A Review of New Materials and Methods Used in the Production of Protein-Based Fat Replacers for the Food Industry (Review) |
| Autori | Stozinic Milica V Loncarevic Ivana M Pajin Biljana S Zaric Danica B Nikolic Ivana R Sojic Branislav V Petrovic Jovana SL
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| Info | PROCESSES, (2024), vol. 12 br. 10, str. - |
| Projekat | Ministry of Science, Technological Development and Innovations, Serbia [451-03-47/2023-01/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Occurrence of contaminants of emerging concern in different water samples from the lower part of the Danube River Middle Basin - A review (Review) |
| Autori | Djurisic-Mladenovic Natasa L Zivancev Jelena R Antic Igor S Rakic Dusan Buljovcic Maja B Pajin Biljana S Llorca Marta Farre Marinella
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| Info | ENVIRONMENTAL POLLUTION, (2024), vol. 363 br. , str. - |
| Projekat | Horizon Europe program [101059867, 451-03-66/2024-03/200134, 451- 03-65/2024-03/200134]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Advancing Sustainable Nutrition: Enhancing Physical and Nutritional Qualities of Cookies with Apple Pomace Extrudates (Article) |
| Autori | Petrovic Jovana SL Rakic Dusan Z Pajin Biljana S Loncarevic Ivana S Jozinovic Antun Soronja-Simovic Dragana M Nikolic Ivana R Zahorec Jana J Kocic-Tanackov Suncica D Sakac Marijana B
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| Info | SUSTAINABILITY, (2024), vol. 16 br. 15, str. - |
| Projekat | Ministry of Science, Technological Development and innovations of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Influence of added extracts of herbs (salvia lavandulifolia, salvia officinalis) and fruits (malpighia glabra) on rheological, textural, and functional (AChE-inhibitory and antioxidant activity) characteristics of dark chocolate (Article) |
| Autori | Zaric Danica B Rakin Marica B Bulatovic Maja Lj Krunic Tanja Z Loncarevic Ivana S Pajin Biljana S Blazevska Zagorka
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| Info | JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2024), vol. 18 br. 1, str. 772-782 |
| Projekat | The research in this paper was conducted within the project titled "Production of functional chocolate enriched with plant extracts |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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| Naslov | The Influence of Starch Sweeteners on Functional Properties of Cellulose Fat Mimetics: Rheological and Textural Aspects (Article) |
| Autori | Nikolic Ivana R Petrovic Jovana SL Pajin Biljana S Loncarevic Ivana M Subaric Drago Ackar Djurdjica Milicevic Borislav Seres Zita I Dokic Ljubica P Soronja-Simovic Dragana M Jozinovic Antun
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| Info | POLYMERS, (2023), vol. 15 br. 14, str. - |
| Projekat | Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia [6800000099/4/202202]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-47/2023-01/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Chemical and Biological Characterisation of Orange (Citrus sinensis) Peel Extracts Obtained by Subcritical Water (Article) |
| Autori | Brezo-Borjan Tanja Z Svarc-Gajic Jaroslava V Morais Simone Delerue-Matos Cristina Rodrigues Francisca Loncarevic Ivana S Pajin Biljana S
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| Info | PROCESSES, (2023), vol. 11 br. 6, str. - |
| Projekat | Science Fund of the Republic of Serbia organisation [7747845]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200134]; FCT/MCTES-CEEC Individual 2020 Programme Contract [CEECIND/01886/2020]; Fundacao para a Ciencia e a Tecnologia (FCT)/Ministerio da Ciencia, Tecnologia e Ensino Superior (MCTES) [UIDB/50006/2020, UIDP/50006/2020, LA/P/0008/2020] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Lignocellulose-Based Biosorbents for the Removal of Contaminants of Emerging Concern (CECs) from Water: A Review (Review) |
| Autori | Vasic Vesna MI Kukic Dragana V Sciban Marina B Djurisic-Mladenovic Natasa L Velic Natalija Pajin Biljana S Crespo Joao Farre Marinella Seres Zita I
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| Info | WATER, (2023), vol. 15 br. 10, str. - |
| Projekat | Horizon Europe program [101059867] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Stability evaluation of biodiesel supplemented with synthetic and bio-based antioxidants by a pressurized accelerated oxidation method (Article) |
| Autori | Djurisic-Mladenovic Natasa L Tomic Milan D Pajin Biljana S Buljovcic Maja B Loncarevic Ivana M Rankov-Sicar Milica
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| Info | HEMIJSKA INDUSTRIJA, (2023), vol. 77 br. 1, str. 85-93 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134, 451-03-68/2022-14/200117] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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| Naslov | Technological Characteristics of Wheat-Fiber-Based Fat Mimetics in Combination with Food Additives (Article) |
| Autori | Nikolic Ivana R Pajin Biljana S Loncarevic Ivana S Subaric Drago Jozinovic Antun Loncaric Ante Petrovic Jovana SL Seres Zita I Dokic Ljubica P Soronja-Simovic Dragana M
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| Info | SUSTAINABILITY, (2023), vol. 15 br. 3, str. - |
| Projekat | Ministry of Agriculture, Forestry and Water Management, Republic of Serbia [680-00-00099/4/2022-02]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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