Autori: Thureau Aurelien
Naslov | Exploring and strengthening the potential of R-phycocyanin from Nori flakes as a food colourant (Article) |
Autori | Velickovic Luka Simovic Ana S ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2023), vol. 426 br. , str. - |
Projekat | Alliance of International Science Organizations [ANSO-CR-PP-2021-01 2]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200168, 3] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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