Autori: Rajic Sara
| Naslov | Nutritive value of inulin-collagen enriched low-fat emulsion type sausages (Article) |
| Autori | Bajcic Aleksandar P  Brankovic-Lazic Ivana M Stajkovic Silvana S Karabasil Nedjeljko R Dimitrijevic Mirjana R Jankovic Sasa D Stefanovic Srdjan Rajic Sara Vasilev Dragan
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| Info | FLEISCHWIRTSCHAFT, (2025), vol. 105 br. 4, str. 118-124 |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200143, 451-03-136/2025-03/200050] |
| Ispravka | Web of Science Elečas Rang časopisa |
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| Naslov | Halo effect of persuasive messages towards pork (Article) |
| Autori | Djekic Ilija V Rajic Sara Djordjevic Vesna Z Brankovic-Lazic Ivana M Jovanovic Jelena Simunovic Stefan Terjung Nino Volker Heinz Tomasevic Igor B
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| Info | FLEISCHWIRTSCHAFT, (2024), vol. 104 br. 11, str. 58-65 |
| Ispravka | Web of Science Elečas Rang časopisa |
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| Naslov | Quality Multiverse of Beef and Pork Meat in a Single Score (Review) |
| Autori | Rajic Sara Simunovic Stefan Djordjevic Vesna Z Raseta Mladen P Tomasevic Igor B Djekic Ilija V
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| Info | FOODS, (2022), vol. 11 br. 8, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200050] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The role of food systems in achieving the sustainable development goals: Environmental perspective (Article) |
| Autori | Rajic Sara Djordjevic Vesna Z Tomasevic Igor B Djekic Ilija V
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| Info | BUSINESS STRATEGY AND THE ENVIRONMENT, (2022), vol. 31 br. 3, str. 988-1001 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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