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Autori: Miljanic Jelena A

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Naslov Protein Fortification of Millet-Based Gluten-Free Snacks Designed for 3D Printing (Article)
Autori Simeunovic Jovana Miljanic Jelena A  Kokic Bojana M  Perovic Lidija Jovancevic Jelena  Glusac Jovana Kojic Jovana S 
Info FOODS, (2025), vol. 14 br. 24, str. -
Projekat Serbia Accelerating Innovation and Growth Entrepreneurship (SAIGE); Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200222, 451-03-136/2025-03/200358]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Annual and Seasonal Variations in Aflatoxin M1 in Milk: Updated Health Risk Assessment in Serbia (Article)
Autori Krstovic Sasa Z Jaksic Sandra M  Miljanic Jelena A  Ilicic Borislav Zivkov-Balos Milica M  Guljas Darko  Damjanovic Marko Jajic Igor M 
Info TOXINS, (2025), vol. 17 br. 11, str. -
Projekat European Union, NRDI (National Research, Development and Innovation Office of Hungary, and SERI (The State Secretariat for Education, Research and Innovation) [101156281]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia through the Contract on the implementation and financing of research work of research organizations in 2025 [451-03-136/2025-03/200117, 451-03-136/2025-03/200031]
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Naslov Mitigation of Mycotoxin Content by a Single-Screw Extruder in Triticale (x Triticosecale Wittmack) (Article)
Autori Jakovac-Strajn Breda Babic Janja Pezo Lato L  Banjac Vojislav V  Colovic Radmilo R  Kos Jovana J  Miljanic Jelena A  Janic-Hajnal Elizabet P  
Info FOODS, (2025), vol. 14 br. 2, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia; Slovenian Research and Innovation Agency (Research Program) [BI-RS/18-19-007, P4-0092]; [451-03-66/2024-03/20022]
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Naslov Assessment of the Nutritional Benefits and Aflatoxin B1 Adsorption Properties of Blackberry Seed Cold-Pressed Oil By-Product (Article)
Autori Miljanic Jelena A  Krstovic Sasa Z Perovic Lidija Kojic Jovana S Travicic Vanja N  Bajac Branimir M  
Info FOODS, (2024), vol. 13 br. 19, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-3491/2023-01/2]; [451-03-66/2024-03/200222]
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Naslov Reduction of Alternaria Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour (Article)
Autori Janic-Hajnal Elizabet P  Babic Janja Pezo Lato L  Banjac Vojislav V  Filipcev Bojana V Miljanic Jelena A  Kos Jovana J  Jakovac-Strajn Breda 
Info FOODS, (2024), vol. 13 br. 2, str. -
Projekat Ministry of Science, Technological Development, and Innovations of the Republic of Serbia
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Naslov Wild Garlic (Allium ursinum) Preparations in the Design of Novel Functional Pasta (Article)
Autori Filipcev Bojana V Kojic Jovana S Miljanic Jelena A  Simurina Olivera D  Stupar Alena  Skrobot Dubravka Travicic Vanja N  Pojic Milica M  King Joan M 
Info FOODS, (2023), vol. 12 br. 24, str. -
Projekat Ministry of Science, Technological Development and Innovations (NITRA), Serbia
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Naslov Microbiological Quality of Raw Donkey Milk from Serbia and Its Antibacterial Properties at Pre-Cooling Temperature (Article)
Autori Saric Ljubisa C  Premovic Tamara  Saric Bojana M  Cabarkapa Ivana S  Todoric Olja  Miljanic Jelena A  Lazarevic Jasmina  Karabasil Nedjeljko R  
Info ANIMALS, (2023), vol. 13 br. 3, str. -
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Vidi i: Krulj Jelena A

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