Autori: Kozarski Maja S
| Naslov | Preventing mislabeling of organic white button mushrooms (Agaricus bisporus) combining NMR-based foodomics, statistical, and machine learning approach (Article) |
| Autori | Vunduk Jovana D  Kozarski Maja S Klaus Anita S Jadranin Milka B Pezo Lato L Todorovic Nina M
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| Info | FOOD RESEARCH INTERNATIONAL, (2024), vol. 198 br. , str. - |
| Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-66/2024-03/200026, 451-03-66/2024-03/200051, 451-03-65/2024-03/200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | The Effect of Green Extraction Technologies on the Chemical Composition of Medicinal Chaga Mushroom Extracts (Article) |
| Autori | Lazic Vesna Klaus Anita S Kozarski Maja S Doroski Ana G Tosti Tomislav B Simic Sinisa Vunduk Jovana D
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| Info | JOURNAL OF FUNGI, (2024), vol. 10 br. 3, str. - |
| Projekat | Faculty of Agriculture in Belgrade [451-03-65/2024-03/200116]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116]; Institute of General and Physical Chemistry [451-03-66/2024-03/200051]; Institute of Chemistry, Technology and Metallurgy-National Institute of the Republic of Serbia [451-03-66/2024-03/200026] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Bioprospecting of Selected Species of Polypore Fungi from the Western Balkans (Article) |
| Autori | Kozarski Maja S Klaus Anita S Spirovic-Trifunovic Bojana D Miletic Srdjan B Lazic Vesna Zizak Zeljko S Vunduk Jovana D
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| Info | MOLECULES, (2024), vol. 29 br. 2, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200051, 451-03-47/2023-01/200026] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Artificial Neural Network Prediction of Antiadhesion and Antibiofilm-Forming Effects of Antimicrobial Active Mushroom Extracts on Food-Borne Pathogens (Article) |
| Autori | Vunduk Jovana D Klaus Anita S Lazic Vesna Kozarski Maja S Radic Danka S Sovljanski Olja Lj Pezo Lato L
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| Info | ANTIBIOTICS-BASEL, (2023), vol. 12 br. 3, str. - |
| Projekat | Serbian Ministry of Science, Technological Development and Innovation [451-03-47/2023-01/200051, 451-03-47/2023-01-200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Mushroom beta-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application (Article) |
| Autori | Kozarski Maja S Klaus Anita S Van Griensven Leo JLD Jakovljevic Dragica M Todorovic Nina M Wan-Mohtar Wan Abd Al Qadr Imad Vunduk Jovana D
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| Info | FOOD SCIENCE AND HUMAN WELLNESS, (2023), vol. 12 br. 2, str. 378-396 |
| Projekat | Science Fund of the Republic of Serbia [451-03-68/2022-14/200116]; Faculty of Agriculture in Belgrade and the Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200051]; [7748088] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Changes of quality and free radical scavenging activity of strawberry and raspberry frozen under different conditions (Article) |
| Autori | Stevanovic Snezana M Petrovic Tanja S Markovic Dragan D Milovancevic Uros M Stevanovic Simo V Urosevic Tijana M Kozarski Maja S
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| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 10, str. - |
| Projekat | Ministry of Science and Technological Development Republic of Serbia.Ministry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effect of modified atmosphere packaging on selected functional characteristics of Agaricus bisporus (Article) |
| Autori | Vunduk Jovana D Kozarski Maja S Djekic Ilija V Tomasevic Igor B Klaus Anita S
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| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2021), vol. 247 br. 4, str. 829-838 |
| Projekat | Ministry of Education and Technological Development of the Republic of Serbia [III 46010, 200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The influence of grape pomace substrate on quality characterization of Pleurotus ostreatus-Total quality index approach (Article) |
| Autori | Doroski Ana G Klaus Anita S Kozarski Maja S Cvetkovic Stefana Nikolic Biljana J Jakovljevic Dragica M Tomasevic Igor B Vunduk Jovana D Lazic Vesna Djekic Ilija V
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| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 1, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Health impact of the commercially cultivated mushroom Agaricus bisporus and the wild-growing mushroom Ganoderma resinaceum - A comparative overview (Article) |
| Autori | Kozarski Maja S Klaus Anita S Vunduk Jovana D Jakovljevic Dragica M Jadranin Milka B Niksic Miomir P
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| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2020), vol. 85 br. 6, str. 721-735 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46001, III 46010, III 43004] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The impact of puffball autolysis on selected chemical and biological properties: puffball extracts as potential ingredients of skin-care products (Article) |
| Autori | Petrovic Predrag M Ivanovic Katarina Jovanovic Aleksandra A Simovic Milica B Milutinovic Violeta M Kozarski Maja S Petkovic Milos R Cvetkovic Anka J Klaus Anita S Bugarski Branko M
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2019), vol. 71 br. 4, str. 721-733 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia [III 46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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