Autori: Hyseni Bahtir
| Naslov | The role of fermented foods in managing food allergies in children and adults: a systematic review (Review) |
| Autori | Hyseni Bahtir ... Pracer Smilja T ... (broj koautora 28) |
| Info | FRONTIERS IN NUTRITION, (2026), vol. 12 br. , str. - |
| Projekat | COST (European Cooperation in Science and Technology) [PIMENTO CA20128] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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