Autori: Glamoclija Natasa M
Naslov | Nutritional Value of Wild-Harvested Game Meat of Fallow Deer (Dama dama), Red Deer (Cervus elaphus), and Roe Deer (Capreolus capreolus) (Article) |
Autori | Starcevic Marija Glamoclija Natasa M Baltic Branislav M Glisic Milica ![]() ![]() |
Info | ACTA VETERINARIA-BEOGRAD, (2025), vol. 75 br. 1, str. 63-81 |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200143] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | The content and associated health risk assessment of toxic elements, micro-, and macrominerals in common carp, Wels catfish, and silver carp from the Danube River in Serbia (Article) |
Autori | Aleksic Jelena Z ![]() ![]() |
Info | ENVIRONMENTAL GEOCHEMISTRY AND HEALTH, (2025), vol. 47 br. 3, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | RETRACTION: Growth performance, carcass characteristics, and selected meat quality traits of two strains of Pekin duck reared in intensive vs semi-intensive housing systems (Retraction of Vol 15, art no 100087, 2022) (Retraction) |
Autori | Dokmanovic-Starcevic Marija P Mahmutovic Hava Glamoclija Natasa M Basic Meho Andjelkovic Radivoje Mitrovic Radmila R Markovic Radmila V ![]() ![]() ![]() |
Info | ANIMAL, (2022), vol. 16 br. 12, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Phytobiotics as antibiotic substitutes in poultry meat production (Article) |
Autori | Boskovic-Cabrol Marija D ![]() ![]() ![]() ![]() ![]() |
Info | FLEISCHWIRTSCHAFT, (2021), vol. 101 br. 10, str. 178-184 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Growth performance, carcass characteristics, and selected meat quality traits of two strains of Pekin duck reared in intensive vs semi-intensive housing systems (Article) |
Autori | Dokmanovic-Starcevic Marija P Mahmutovic Hava Glamoclija Natasa M Basic Meho Andjelkovic Radivoje Mitrovic Radmila R Markovic Radmila V ![]() ![]() ![]() |
Info | ANIMAL, (2021), vol. 15 br. 2, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antioxidative Activity of Thyme (Thymus vulgaris) and Oregano (Origanum vulgare) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere (Article) |
Autori | Boskovic Marija D ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD SCIENCE, (2019), vol. 84 br. 9, str. 2467-2474 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The relationship between the carcass characteristics and meat composition of young Simmental beef cattle (Proceedings Paper) |
Autori | Ciric Jelena ![]() ![]() ![]() |
Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; Project "Selected Biological Hazards to the Safety/Quality of Food of Animal Origin and the Control Measures from Farm to Consumer" [TR 31034]; HERD, Agriculture: Proj |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Inhibition of Salmonella by thyme essential oil and its effect on microbiological and sensory properties of minced pork meat packaged under vacuum and modified atmosphere (Article) |
Autori | Boskovic Marija D ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2017), vol. 258 br. , str. 58-67 |
Projekat | Ministry of Education, Science and Technological development, Republic of Serbia [31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Effects of dietary selenium-yeast concentrations on growth performance and carcass composition of ducks (Article) |
Autori | Baltic Milan Z ![]() ![]() |
Info | ANIMAL PRODUCTION SCIENCE, (2017), vol. 57 br. 8, str. 1731-1737 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Metal concentrations in water, sediment and three fish species from the Danube River, Serbia: a cause for environmental concern (Article) |
Autori | Ivanovic Jelena S Janjic Jelena M Baltic Milan Z ![]() ![]() ![]() |
Info | ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, (2016), vol. 23 br. 17, str. 17105-17112 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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