Autori: Djekic Rastko I
| Naslov | Application of Food Mechanics and Oral Processing in Modelling First Bite of Grilled Meat (Article) |
| Autori | Djekic Ilija V  Ilic Jovan G Solowiej Bartosz G Djekic Rastko I Tomasevic Igor B
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| Info | JOURNAL OF FOOD QUALITY, (2022), vol. 2022 br. , str. - |
| Projekat | Innovation Fund from the budget of the Government of the Republic of Serbia [5229]; Ministry of Education, Science and Technical Development through the "Competitiveness and Jobs Project |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Analysis of Pungency Sensation Effects from an Oral Processing, Sensorial and Emotions Detection Perspective-Case Study with Grilled Pork Meat (Article) |
| Autori | Djekic Ilija V Ilic Jovan G Chen Jianshe Djekic Rastko I Solowiej Bartosz G Vujadinovic Dragan D Tomasevic Igor B
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| Info | APPLIED SCIENCES-BASEL, (2021), vol. 11 br. 21, str. - |
| Projekat | Government of the Republic of Serbia, Ministry of Education, Science and Technical Development; Proof of Concept project [5229] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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