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Naslov Wild-growing lignicolous mushroom species as sources of novel agents with antioxidative and antibacterial potentials (Article)
Autori Karaman Maja A  Stahl Mark Vulic Jelena J  Vesic Marko Canadanovic-Brunet Jasna M  
Info INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, (2014), vol. 65 br. 3, str. 311-319
Projekat Ministry of Education, Sciences and Technological development of Serbia [172058]; Provincial Secretariat for Science and Technological Development, Vojvodina, Serbia [APV 114-451-3592/2013-03]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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