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Naslov Comparison of ELISA, HPLC-FLD and HPLC-MS/MS Methods for Determination of Aflatoxin M1 in Natural Contaminated Milk Samples (Article)
Autori Kos Jovana J  Janic-Hajnal Elizabet P Jajic Igor M Krstovic Sasa Z Mastilovic Jasna S  Saric Bojana M  Jovanov Pavle T  
Info ACTA CHIMICA SLOVENICA, (2016), vol. 63 br. 4, str. 747-756
Projekat Ministry of education and science of the Republic of Serbia [III 46001]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Comprehensive QSRR modeling as a starting point in characterization and further development of anticancer drugs based on 17 alpha-picolyl and 17(E)-picolinylidene androstane structures (Article)
Autori Kovacevic Strahinja Z  Podunavac-Kuzmanovic Sanja O Jevric Lidija R Jovanov Pavle T  Djurendic Evgenija A  Ajdukovic Jovana J  
Info EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES, (2016), vol. 93 br. , str. 1-10
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172012, 172021]; Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-347/2015-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Effect of Processing and Cooking on Mineral and Phytic Acid Content of Buckwheat-Enriched Tagliatelle (Article)
Autori Jambrec Dubravka J Sakac Marijana B  Jovanov Pavle T  Misan Aleksandra C  Pestoric Mladenka V  Tomovic Vladimir M Mandic Anamarija I 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 3, str. 319-326
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR31029]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Shelf-life prediction of gluten-free rice-buckwheat cookies (Article)
Autori Sakac Marijana B  Pestoric Mladenka V  Mandic Anamarija I Misan Aleksandra C  Nedeljkovic Natasa M Jambrec Dubravka J Jovanov Pavle T  Lazic Vera L Pezo Lato L  Sedej Ivana J 
Info JOURNAL OF CEREAL SCIENCE, (2016), vol. 69 br. , str. 336-343
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31029]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Voltammetric behavior of erythromycin ethylsuccinate at a renewable silver-amalgam film electrode and its determination in urine and in a pharmaceutical preparation (Article)
Autori Vajdle Olga Guzsvany Valeria J Skoric Dusan D Anojcic Jasmina S  Jovanov Pavle T  Avramov-Ivic Milka L  Csanadi Janos J Konya Zoltan Petrovic Slobodan D Bobrowski Andrzej 
Info ELECTROCHIMICA ACTA, (2016), vol. 191 br. , str. 44-54
Projekat Ministry of Science and Technological Development of the Republic of Serbia [172012, 172013]; CEEPUSIII [CZ-0212-09-1516]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Characterization and health benefits of buckwheat-enriched wheat bread (Meeting Abstract)
Autori Sakac Marijana B  Mandic Anamarija I Misan Aleksandra C  Pestoric Mladenka V  Simurina Olivera D  Jambrec Dubravka J Jovanov Pavle T  Nedeljkovic Natasa M Milovanovic Ivan Lj 
Info ANNALS OF NUTRITION AND METABOLISM, (2015), vol. 67 br. , Suppl. 1, str. 407-407
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Volumetric and viscosimetric properties of N-methyl-2-pyrrolidone with gamma-butyrolactone and propylene carbonate (Article)
Autori Vranes Milan B  Tot Aleksandar S  Papovic Snezana M Pavlovic Ksenija J Jovanov Pavle T  Gadzuric Slobodan B  
Info JOURNAL OF CHEMICAL THERMODYNAMICS, (2015), vol. 91 br. , str. 301-312
Projekat Ministry of Education and Science of Serbia [ON172012]; Provincial Secretariat for Science and Technological Development of APV
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Quality of buckwheat-enriched wheat bread and its antihyperlipidemic effect in statin treated patients (Article)
Autori Stokic Edita J Mandic Anamarija I Sakac Marijana B  Misan Aleksandra C  Pestoric Mladenka V  Simurina Olivera D  Jambrec Dubravka J Jovanov Pavle T  Nedeljkovic Natasa M Milovanovic Ivan Lj Sedej Ivana J 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2015), vol. 63 br. 1, str. 556-561
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR-31029]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Development of HPLC-DAD method for determination of neonicotinoids in honey (Article)
Autori Jovanov Pavle T  Guzsvany Valeria J Lazic Sanja D  Franko Mladen Sakac Marijana B  Saric Ljubisa C  Kos Jovana J  
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 40 br. , str. 106-113
Projekat Ministry of Education and Science of the Republic of Serbia [ON172012, TR31029]; CEEPUSIII network [CZ-0212-08-1415]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antioxidant Capacity, Mineral Content and Sensory Properties of Gluten-Free Rice and Buckwheat Cookies (Article)
Autori Sakac Marijana B  Pestoric Mladenka V  Misan Aleksandra C  Nedeljkovic Natasa M Jambrec Dubravka J Jovanov Pavle T  Banjac Vojislav V  Torbica Aleksandra M  Hadnadjev Miroslav S  Mandic Anamarija I 
Info FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2015), vol. 53 br. 1, str. 38-47
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR-31029]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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