Autori: Janjic Jelena M
| Naslov | The effects of lairage time and handling procedure prior to slaughter on stress and meat quality parameters in pigs (Article) |
| Autori | Dokmanovic Marija P Velarde A Tomovic Vladimir M Glamoclija Natasa M Markovic Radmila V  Janjic Jelena M Baltic Milan Z
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| Info | MEAT SCIENCE, (2014), vol. 98 br. 2, str. 220-226 |
| Projekat | Ministry of Education and Science, Republic of Serbia [31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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