Autori: Babic Mirko M
| Naslov | Adsorption Isotherms of Pear at Several Temperatures (Article) |
| Autori | Mitrevski Vangelce Lutovska Monika Mijakovski Vladimir Pavkov Ivan S Babic Mirko M Radojcin Milivoj T |
| Info | THERMAL SCIENCE, (2015), vol. 19 br. 3, str. 1119-1129 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [TR 31058] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Effects of osmotic pretreatment on quality and physical properties of dried quinces (Cydonia oblonga) (Article) |
| Autori | Radojcin Milivoj T Babic Mirko M Babic Ljiljana R Pavkov Ivan S Bukurov Masa Z  Bikic Sinisa M Mitrevski Vangelce
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| Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2015), vol. 54 br. 2, str. 142-154 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31058] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Physical properties and compression loading behaviour of corn seed (Article) |
| Autori | Babic Ljiljana R Radojcin Milivoj T Pavkov Ivan S Babic Mirko M Turan Jan J Zoranovic Miodrag S Stanisic S
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| Info | INTERNATIONAL AGROPHYSICS, (2013), vol. 27 br. 2, str. 119-126 |
| Projekat | Ministry of Education, Science and Technology, Republic of Serbia [TR31058] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Surface Area and Volume Modeling of the Williams Pear (Pyrus communis) (Article) |
| Autori | Babic Ljiljana R Matic-Kekic Snezana Dedovic Nebojsa M Babic Mirko M Pavkov Ivan S
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| Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2012), vol. 15 br. 4, str. 880-890 |
| Projekat | Ministry of Sciences and Environmental Protection, Republic of Serbia[BTR20065]; Ministry of Education and Science, the Republic of Serbia[TR-31058, TR-31046] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Physical and stress-strain properties of wheat (Triticum aestivum) kernel (Article) |
| Autori | Babic Ljiljana R Babic Mirko M Turan Jan J Matic-Kekic Snezana Radojcin Milivoj T Mehandzic-Stanisic Sanja Pavkov Ivan S Zoranovic Miodrag S
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| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2011), vol. 91 br. 7, str. 1236-1243 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [TR 31058] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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