Autori: Soronja-Simovic Dragana M
Naslov | Application of biocides in the process of sucrose extraction from sugar beet: Effect on sucrose content, number of Leuconostoc colonies and wet pulp characteristics (Article) |
Autori | Seres Zita I Maravic Nikola R Rakic Dusan Z Dokic Ljubica P Nikolic Ivana R Soronja-Simovic Dragana M Djordjevic Miljana Z |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2017), vol. 75 br. , str. 17-24 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Enhancement of physicochemical properties of sugar beet fibres affected by chemical modification and vacuum drying (Article) |
Autori | Soronja-Simovic Dragana M Seres Zita I Maravic Nikola R Djordjevic Marijana Z Djordjevic Miljana Z Lukovic Jadranka Z Tepic Aleksandra N |
Info | FOOD AND BIOPRODUCTS PROCESSING, (2016), vol. 100 br. , str. 432-439 |
Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Treatment of vegetable oil refinery wastewater using alumina ceramic membrane: optimization using response surface methodology (Article) |
Autori | Seres Zita I Maravic Nikola R Takaci Aleksandar A Nikolic Ivana R Soronja-Simovic Dragana M Jokic Aleksandar I Hodur Cecilia |
Info | JOURNAL OF CLEANER PRODUCTION, (2016), vol. 112 br. , str. 3132-3137 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Possibility of the Production of Functional Low-Fat Food Spread of Hull-Less Pumpkin Seed Flour from Rheological and Textural Aspect (Article) |
Autori | Nikolic Ivana R Dokic Ljubica P Krstonosic Veljko S Seres Zita I Soronja-Simovic Dragana M |
Info | JOURNAL OF TEXTURE STUDIES, (2014), vol. 45 br. 4, str. 324-333 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia [TR 31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Statistical Evaluation of Different Wheat and Flour Quality Tests for Predicting End-Use Performance (Article) |
Autori | Fistes Aleksandar Z Soronja-Simovic Dragana M Rakic Dusan Z Mastilovic Jasna S |
Info | ACTA ALIMENTARIA, (2013), vol. 42 br. 3, str. 349-359 |
Projekat | Ministry of Science of Republic of Serbia [031014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | The Influence of Extraction Parameters on the Quality of Dried Sugar Beet Pulp (Article) |
Autori | Bogdanovic Branislav V Seres Zita I Gyura Julianna F Sakac Marijana B Soronja-Simovic Dragana M Misan Aleksandra C Pajin Biljana S |
Info | HEMIJSKA INDUSTRIJA, (2013), vol. 67 br. 2, str. 269-275 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Analysis of the Influence and Optimization of Concentration of Organic Acids on Chemical and Physical Properties of Wheat Dough Using a Response Surface Methodology and Desirability Function (Article) |
Autori | Simurina Olivera D Filipcev Bojana V Jovanov Pavle T Ikonic Bojana B Soronja-Simovic Dragana M |
Info | HEMIJSKA INDUSTRIJA, (2013), vol. 67 br. 1, str. 103-113 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46005] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Rheological and Textural Properties of Short (Cookie) Dough Made with Two Types of Resistant Starch (Article) |
Autori | Milasinovic-Seremesic Marija S Dokic Ljubica P Nikolic Ivana R Radosavljevic Milica M Soronja-Simovic Dragana M |
Info | JOURNAL OF TEXTURE STUDIES, (2013), vol. 44 br. 2, str. 115-123 |
Projekat | Ministry of Education and Science of Republic of Serbia [TR31069]; Provincial Secretariat for Science and Technological Development of the Government of Autonomus Province of Vojvodina, Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Crystallization and rheological properties of soya milk chocolate produced in a ball mill (Article) |
Autori | Pajin Biljana S Dokic Ljubica P Zaric Danica B Soronja-Simovic Dragana M Loncarevic Ivana S Nikolic Ivana R |
Info | JOURNAL OF FOOD ENGINEERING, (2013), vol. 114 br. 1, str. 70-74 |
Projekat | Serbian Ministry of Science and Technological Development [TR 31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Concentration and purification of steepwater from corn starch industry by ultrafiltration (Proceedings Paper) |
Autori | Seres Zita I Dokic Ljubica P Soronja-Simovic Dragana M Pajin Biljana S Loncarevic Ivana S |
Info | EUROMEMBRANE CONFERENCE 2012, (2012), vol. 44 br. , str. 2060-2060 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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