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Naslov Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians (Article)
Autori Ferri Maurizio Blagojevic Bojan J  Maurer Patric Hengl Brigita Guldimann Claudia Mojsova Sandra Sakaridis Ioannis Antunovic Boris Gomes-Neves Eduarda Zdolec Nevijo Vieira-Pinto Madalena Johler Sophia 
Info FOOD CONTROL, (2023), vol. 146 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [18105]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Efficacy of cold atmospheric plasma for inactivation of viruses on raspberries (Article)
Autori Velebit Branko M  Milojevic Lazar Z  Baltic Tatjana  Grkovic Nevena N  Gummalla Sanjay Velebit Marina Skoko Ines Mojsova Sandra Putnik Predrag 
Info INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2022), vol. 81 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200050]; Croatian Science Foundation; Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing [IP-2019-04-2105]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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