Autori: Pezo Lato L
| Naslov | Chemical Characterization of Marrubium vulgare Volatiles from Serbia (Article) |
| Autori | Acimovic Milica G  Ivanovic Stefan G Simic Katarina Z Pezo Lato L Zeremski Tijana M Ovuka Jelena S Sikora Vladimir S
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| Info | PLANTS-BASEL, (2021), vol. 10 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200032] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Modelling of corn kernel pre-treatment, drying and processing for ethanol production using artificial neural networks (Article) |
| Autori | Voca Neven M Pezo Lato L Peter Anamarija Suput Danijela Z Loncar Biljana Lj Kricka Tajana
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| Info | INDUSTRIAL CROPS AND PRODUCTS, (2021), vol. 162 br. , str. - |
| Projekat | Croatian Science Foundation [IP-2018-01-7472] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Mathematical model, numerical simulation and optimization of rotating valve feeder in animal feed production (Article) |
| Autori | Pezo Lato L Banjac Vojislav V Pezo Milada L Jovanovic Aca P Djuragic Olivera M Colovic Dusica S Colovic Radmilo R
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| Info | ANIMAL FEED SCIENCE AND TECHNOLOGY, (2021), vol. 272 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200051, 451-03-68/2020-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Experimental and computational study of the two-fluid nozzle spreading characteristics (Article) |
| Autori | Pezo Milada L Pezo Lato L Dragojlovic Danka Colovic Radmilo R Colovic Dusica S Vidosavljevic Strahinja Hadnadjev Miroslav S Djuragic Olivera M
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| Info | CHEMICAL ENGINEERING RESEARCH & DESIGN, (2021), vol. 166 br. , str. 18-28 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200051, 451-03-68/2020-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | New concept of fortified yogurt formulation with encapsulated carrot waste extract (Article) |
| Autori | Seregelj Vanja N Pezo Lato L Sovljanski Olja Lj Levic Steva M Nedovic Viktor A Markov Sinisa L Tomic Ana M Canadanovic-Brunet Jasna M Vulic Jelena J Tumbas-Saponjac Vesna T Cetkovic Gordana S
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| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 138 br. , str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [45103-68/2020-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Impact of variability in protein content of sunflower meal on the extrusion process and physical quality of the extruded salmonid feed (Article) |
| Autori | Banjac Vojislav V Vukmirovic Djuro M Pezo Lato L Draganovic Vukasin Duragic Olivera M Colovic Radmilo R
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| Info | JOURNAL OF FOOD PROCESS ENGINEERING, (2021), vol. 44 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems (Article) |
| Autori | Bodroza-Solarov Marija I Grobelnik-Mlakar Silva Pezo Lato L Keleman Svetlana Ilin Sonja Z Maric Bosko D Filipcev Bojana V
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| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2021), vol. 101 br. 8, str. 3413-3421 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Rheological Properties of Wheat Dough Containing Zeolite Residue (Article) |
| Autori | Bodroza-Solarov Marija I Rajic Nevenka Z Pezo Lato L Kojic Jovana S Krulj Jelena A Filipcev Bojana V Jevtic-Mucibabic Rada C
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2020), vol. 26 br. 4, str. 377-384 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Improvement and modification of the energy-dispersive X-ray fluorescence method for the determination of metal elements in cement leachates - A chemometric approach (Article) |
| Autori | Mijatovic Nevenka N Terzic Anja M Pezo Lato L Milicic Ljiljana R Zivojinovic Dragana Z
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| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2020), vol. 85 br. 12, str. 1605-1619 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200012] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | phenolic composition of virgin olive oil from the olive cultivar Roghiani produced in Libya (Article) |
| Autori | Vujasinovic Vesna B Rabrenovic Biljana B Esalami Seddiq MA Dimic Sanja B Pezo Lato L
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| Info | RIVISTA ITALIANA DELLE SOSTANZE GRASSE, (2020), vol. 97 br. 2, str. 25-35 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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