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Naslov Caraway (Carum carvi L.) essential oil improves quality of dry-fermented sausages produced with different levels of sodium nitrite (Article; Early Access)
Autori Tomovic Vladimir M Sojic Branislav V Savanovic Jovo Kocic-Tanackov Suncica D  Pavlic Branimir M Jokanovic Marija R  Djordjevic Vesna Z Parunovic Nenad Martinovic Aleksandra B Vujadinovic Dragan D 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200134, 01-3660/2]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Determination of sensory properties and levels of trace elements during storage of canned meat products (Article)
Autori Stojanovic Branislav Dj Vasilev Dragan  Stojanovic Zdenka M Parunovic Nenad Jankovic Sasa D Stanojevic Slavoljub G  Balaban Milica R  Antic Vesna V 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 3, str. -
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-68/2020-14/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Honey Bees and Their Products as Indicators of Environmental Element Deposition (Article)
Autori Ciric Jelena  Spiric Danka M Baltic Tatjana  Brankovic-Lazic Ivana M Trbovic Dejana K  Parunovic Nenad Petronijevic Radivoj B  Djordjevic Vesna Z 
Info BIOLOGICAL TRACE ELEMENT RESEARCH, (2021), vol. 199 br. 6, str. 2312-2319
Projekat Serbian Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31034]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov New Formulation towards Healthier Meat Products: Juniperus communis L. Essential Oil as Alternative for Sodium Nitrite in Dry Fermented Sausages (Article)
Autori Tomovic Vladimir M Sojic Branislav V Savanovic Jovo Kocic-Tanackov Suncica D  Pavlic Branimir M Jokanovic Marija R  Djordjevic Vesna Z Parunovic Nenad Martinovic Aleksandra B Vujadinovic Dragan D 
Info FOODS, (2020), vol. 9 br. 8, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200134]; Ministry of Science of Montenegro [01-3660/2]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Can Polyphenols Be Used as Natural Preservatives in Fermented Sausages? (Article)
Autori Nikolic Aleksandra Djordjevic Vesna Z Parunovic Nenad Stefanovic Srdjan Djuric Spomenka  Babic Jelena A Vasilev Dragan  
Info ACTA VETERINARIA-BEOGRAD, (2020), vol. 70 br. 2, str. 219-237
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III46009, TR 31034]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The influence of the basil on colour, odour and taste of frankfurters (Proceedings Paper)
Autori Karan Dragica Lukic Mirjana S Djordjevic Vesna Z Parunovic Nenad Babic-Milijasevic Jelena A Jovanovic Jelena Nikolic Aleksandra 
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31083, III 46009]
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science   Scopus  
Naslov The nitrite content in domestic and foreign cooked sausages from the Serbian market (Proceedings Paper)
Autori Djordjevic Vesna Z Baltic Tatjana  Parunovic Nenad Simunovic Stefan Tomasevic Igor B  Velebit Branko M  Ciric Jelena  
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Agriculture, Forestry and Water Economy of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science   Scopus  
Naslov Packaging as a tool to improve the shelf life of poultry meat (Proceedings Paper)
Autori Baltic Tatjana  Ciric Jelena  Brankovic-Lazic Ivana M Ljubojevic Pelic Dragana B  Mitrovic Radmila R Djordjevic Vesna Z Parunovic Nenad 
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31034]
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science   Scopus  
Naslov Qualitative properties of traditionally produced dry fermented sausages from meat of the autochthonous Mangalitsa pig breed (Proceedings Paper)
Autori Parunovic Nenad Savic Radomir  Radovic Cedomir  
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Science, Serbia [31081]
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science   Scopus  
Naslov Effect of immunocastration on sex glands of male Mangulica (Swallow-bellied Mangalitsa) pigs (Article)
Autori Gogic Marija Radovic Cedomir  Candek-Potokar Marjeta Petrovic Milica D Radojkovic Dragan Parunovic Nenad Savic Radomir  
Info REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE, (2019), vol. 48 br. , str. -
Projekat Horizon 2020 research and innovation programme of the European Union [634476]; Ministry of Education, Science and Technological Development of Republic of Serbia [TR 31081]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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