@ARTICLE{
author={Epps Sharon VR|,Petrujkic Branko T|0000-0002-3112-4589,Sedej Ivana J|,Krueger Nathan A|,Harvey Roger B|,Beier Ross C|,Stanton Thad B|,Phillips Timothy D|,Anderson Robin C|,Nisbet David J|},
year={2015},
title={Comparison of anti-Campylobacter activity of free thymol and thymol-beta-D-glucopyranoside in absence or presence of beta-glycoside-hydrolysing gut bacteria},
journal={FOOD CHEMISTRY},
volume={173},
number={},
pages={92-98},
document_type={Article},
} 

@ARTICLE{
author={Epps Sharon VR|,Harvey Roger B|,Byrd J Allen|,Petrujkic Branko T|0000-0002-3112-4589,Sedej Ivana J|,Beier Ross C|,Phillips Timothy D|,Hume Michael E|,Anderson Robin C|,Nisbet David J|},
year={2015},
title={Comparative effect of thymol or its glucose conjugate, thymol-beta-d-glucopyranoside, on Campylobacter in avian gut contents},
journal={JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES},
volume={50},
number={1},
pages={55-61},
document_type={Article},
} 

