@ARTICLE{
author={Bukvicki Danka R|0000-0001-6807-0038,Stojkovic Dejan S|0000-0002-4159-1471,Sokovic Marina D|0000-0002-7381-756X,Nikolic Milos MN|0000-0003-2816-3218,Vannini Lucia|,Montanari Chiara|,Marin Petar D|0000-0002-9460-1012},
year={2015},
title={Potential application of Micromeria dalmatica essential oil as a protective agent in a food system},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={63},
number={1},
pages={262-267},
document_type={Article},
} 

@ARTICLE{
author={Tyagi Amit Kumar|,Bukvicki Danka R|0000-0001-6807-0038,Gottardi Davide|,Tabanelli Giulia|,Montanari Chiara|,Malik Anushree|,Guerzoni Maria Elisabetta|},
year={2014},
title={Eucalyptus Essential Oil as a Natural Food Preservative: In Vivo and In Vitro Antiyeast Potential},
journal={BIOMED RESEARCH INTERNATIONAL},
volume={},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Bukvicki Danka R|0000-0001-6807-0038,Stojkovic Dejan S|0000-0002-4159-1471,Sokovic Marina D|0000-0002-7381-756X,Vannini Lucia|,Montanari Chiara|,Pejin Boris|,Savic Aleksandar G|0000-0002-2575-0436,Veljic Milan M|,Grujic Slavica M|,Marin Petar D|0000-0002-9460-1012},
year={2014},
title={Satureja horvatii essential oil: In vitro antimicrobial and antiradical properties and in situ control of Listeria monocytogenes in pork meat},
journal={MEAT SCIENCE},
volume={96},
number={3},
pages={1355-1360},
document_type={Article},
}