@ARTICLE{
author={Kos Ivica|,Pleadin Jelka|,Stvoric Martina|,Miric Milijana|,Siric Ivan|,Lesic Tina|,Lazarus Maja|,Orct Tatjana|,Kljak Kristina|,Stamenic Tamara|0000-0002-6296-7474,Ravlic Marina|,Juzl Miroslav|,Vnucec Ivan|},
year={2025},
title={Impact of Incubation Conditions and Addition of Red Beet and Leek Powders as Natural Nitrate Sources on the Physicochemical and Sensory Properties of Cooked Sausages},
journal={PROCESSES},
volume={13},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Tariba-Lovakovic Blanka |,Raseta Davor|,Lazarus Maja|,Jurica Karlo|,Zivkovic-Semren Tanja |,Juric Andreja|,Dramicanin Aleksandra M|0000-0001-9754-858X,Petrinec Branko|,Bulog Aleksandar|,Brcic-Karaconji Irena |},
year={2024},
title={Elemental and Radiological Characterisation of Arbutus unedo L. Leaves and Tea: Impact of Preparation Method on Nutritional Risk/Benefit},
journal={BIOLOGICAL TRACE ELEMENT RESEARCH},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

