@ARTICLE{
author={Salevic-Jelic Ana S|0000-0003-2903-7862,Levic Steva M|0000-0003-4039-1926,Prieto Cristina|0000-0002-0925-896X,Jeremic Sanja R|0000-0002-6661-385X,Stevanovic Sanja I|0000-0003-2157-5754,Rac Vladislav A|0000-0002-2790-3950,Vukasinovic Ivana Z|0000-0002-9691-2914,Nedovic Viktor A|0000-0002-8943-0087,Lagaron Jose Maria|},
year={2024},
title={Polycaprolactone-based electrospun films incorporating sage extract: From active food packaging application to accelerated biodegradation by Pseudomonas},
journal={FUTURE FOODS},
volume={10},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radusin Tanja I|0000-0001-6404-7922,Torres-Giner Sergio|,Stupar Alena|0000-0001-9762-5389,Ristic Ivan SR|0000-0003-4124-4901,Miletic Aleksandra P|000-0002-3252-4904,Novakovic Aleksandra R|0000-0003-0397-8576,Lagaron Jose Maria|},
year={2019},
title={Preparation, characterization and antimicrobial properties of electrospun polylactide films containing Allium ursinum L. extract},
journal={FOOD PACKAGING AND SHELF LIFE},
volume={21},
number={},
pages={-},
document_type={Article},
} 

