@ARTICLE{
author={Tumbas-Saponjac Vesna T|,Girones-Vilaplana Amadeo|,Djilas Sonja M|,Mena Pedro|,Cetkovic Gordana S|0000-0002-3175-6076,Moreno Diego A|,Canadanovic-Brunet Jasna M|0000-0003-1154-1366,Vulic Jelena J|0000-0001-9349-7367,Stajcic Sladjana M|,Krunic Milica N|},
year={2014},
title={Anthocyanin profiles and biological properties of caneberry (Rubus spp.) press residues},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={94},
number={12},
pages={2393-2400},
document_type={Article},
} 

@ARTICLE{
author={Vujic Djura N|,Acanski Marijana M|,Bodroza-Solarov Marija I|,Hristov Nikola S|,Krunic Milica N|},
year={2012},
title={Performance of Gc-Ms Analysis for Differentiation of Various Types of Flour by Creating Dendrogram of Liposoluble Extract},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={18},
number={4},
pages={555-561},
document_type={Article},
}