@ARTICLE{
author={Ledina Tijana M|,Djordjevic Jasna P|0000-0001-5198-5549,Glisic Milica|0000-0002-6178-1758,Cobanovic Nikola Dj|0000-0003-2650-6272,Kovandzic Marija|,Bulajic Snezana B|},
year={2025},
title={Technological and Functional Characteristics of Lactic Acid Bacteria from Traditional Serbian Cheeses},
journal={FOODS},
volume={14},
number={1},
pages={-},
document_type={Article},
} 

