@ARTICLE{
author={Garcia-Conesa Maria-Teresa|,Chambers Karen|,Combet Emilie|,Pinto Paula|,Garcia-Aloy Mar|,Andres-Lacueva Cristina|,de Pascual-Teresa Sonia|,Mena Pedro|,Konic-Ristic Aleksandra I|,Hollands Wendy J|,Kroon Paul A|,Rodriguez-Mateos Ana|,Istas Geoffrey|,Kontogiorgis Christos A|,Rai Dilip K|,Gibney Eileen R|,Morand Christine|,Carlos Espin Juan|,Gonzalez-Sarrias Antonio|},
year={2018},
title={Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses},
journal={INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES},
volume={19},
number={3},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Hollands Wendy J|,Saha Shikha|,Hayran Osman|,Boyko Nadiya|,Glibetic Marija D|,Konic-Ristic Aleksandra I|,Jorjadze Mariam|,Kroon Paul A|},
year={2013},
title={Lack of effect of bioactive-rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on platelet function},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={93},
number={14},
pages={3588-3594},
document_type={Article},
} 

@ARTICLE{
author={Woodcock Mark E|,Hollands Wendy J|,Konic-Ristic Aleksandra I|,Glibetic Marija D|,Boyko Nadiya|,Kocaoglu Bike|,Kroon Paul A|},
year={2013},
title={Bioactive-rich extracts of persimmon, but not nettle, Sideritis, dill or kale, increase eNOS activation and NO bioavailability and decrease endothelin-1 secretion by human vascular endothelial cells},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={93},
number={14},
pages={3574-3580},
document_type={Article},
}