@ARTICLE{
author={Forte Lucrezia|,Natrella Giuseppe|,Seccia Alessia|,De Palo Pasquale|,Tomasevic Igor B|0000-0002-1611-2264,De Angelis Davide|,Ceci Edmondo|,Hopkins David L|,Maggiolino Aristide|},
year={2025},
title={Artichoke bracts silage in the finishing diet of beef steers: Meat quality during dry aging},
journal={MEAT SCIENCE},
volume={228},
number={},
pages={-},
document_type={Article},
}