@ARTICLE{
author={Vieira-Pinto Madalena|,Langkabel Nina|,Santos Susana|,Alban Lis|,Laguna Jaime Gomez|,Blagojevic Bojan J|0000-0003-0005-2559,Meemken Diana|,Bonardi Silvia|,Antunovic Boris|,Ghidini Sergio|,Maurer Patric|,Alvseike Ole|,Laukkanen-Ninios Riikka|},
year={2022},
title={A European survey on post-mortem inspection of finishing pigs: Total condemnation criteria to declare meat unfit for human consumption},
journal={RESEARCH IN VETERINARY SCIENCE},
volume={152},
number={},
pages={72-82},
document_type={Article},
} 

@ARTICLE{
author={Cegar Simo|0000-0002-2493-4436,Kuruca Ljiljana|0000-0003-2958-0777,Vidovic Bojana RA|0000-0003-4255-6130,Antic Dragan|0000-0003-1301-2732,Hauge Sigrun J|,Alvseike Ole|,Blagojevic Bojan J|0000-0003-0005-2559},
year={2022},
title={Risk categorisation of poultry abattoirs on the basis of the current process hygiene criteria and indicator microorganisms},
journal={FOOD CONTROL},
volume={132},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Antunovic Boris|,Blagojevic Bojan J|0000-0003-0005-2559,Johler Sophia|,Guldimann Claudia|,Vieira-Pinto Madalena|,Vagsholm Ivar|,Meemken Diana|,Alvseike Ole|,Georgiev Milen|,Alban Lis|},
year={2021},
title={Challenges and opportunities in the implementation of new meat inspection systems in Europe},
journal={TRENDS IN FOOD SCIENCE & TECHNOLOGY},
volume={116},
number={},
pages={460-467},
document_type={Article},
} 

@ARTICLE{
author={Blagojevic Bojan J|0000-0003-0005-2559,Nesbakken Truls|,Alvseike Ole|,Vagsholm Ivar|,Antic Dragan|0000-0003-1301-2732,Johler Sophia|,Houf Kurt|,Meemken Diana|,Nastasijevic Ivan|0000-0002-7141-269X,Pinto Madalena Vieira|,Antunovic Boris|,Georgiev Milen|,Alban Lis|},
year={2021},
title={Drivers, opportunities, and challenges of the European risk-based meat safety assurance system},
journal={FOOD CONTROL},
volume={124},
number={},
pages={-},
document_type={Review},
}